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  1. Beef Stroganoff
    Recipe Rating: 3.7496

    This classic, budget-friendly beef stroganoff is sure to be a family favorite. Serve with a green salad or steamed peas and carrots for a complete meal.

    Categories: Main Dishes, Budget Friendly

  2. Tuna Salad Niçoise
    Recipe Rating: 3.73532

    Serve this salad with a bowl of tomato soup on the side for a complete meal.

    Categories: Main Dishes, Salads, Budget Friendly, Dairy Free

  3. Russian Potato Salad
    Recipe Rating: 3.7426

    This recipe for potato salad with peas, pickles, hard-boiled eggs and chicken is traditional in the St. Petersburg area of Russia.

    Categories: Salads, Side Dishes, Family Friendly, Picnic and Potluck, Dairy Free, Gluten Free, Wheat Free

  4. Ale-Braised Bratwurst with German Potato Salad
    Recipe Rating: 3.469

    Bratwurst can be made from chicken, pork, turkey, veal or even buffalo, but pork and veal are the traditional choice. Typically spiced with warm flavors such as nutmeg and ginger, this German sausage pairs well with classic German-style potato salad.

    Categories: Main Dishes, Dairy Free

  5. Pear and Almond Tart
    Recipe Rating: 3.13415

    Frangipane, an almond-flavored pastry cream, is matched with pears in this classic French tart.

    Categories: Desserts, Entertaining, Family Friendly, Vegetarian

  6. Cherry Clafoutis
    Recipe Rating: 3.74637

    A clafoutis tastes like a cross between a pancake and a custard and is easier to make than both. It can be thrown together at the last minute with readily available ingredients. Try with berries, sliced peaches, nectarines or apricots when in season.

    Categories: Desserts, Entertaining, Family Friendly, Quick and Easy, Vegetarian

  7. Steak with Red Wine-Herb Sauce
    Recipe Rating: 3.48398

    Prepare this simple, delicious recipe in a flash on a weeknight. All you need are great steaks, shallots, a splash of red wine and a handful of fresh herbs. Serve with buttered new potatoes and the green vegetable of your choice.

    Categories: Main Dishes, Quick and Easy, Gluten Free, Wheat Free

  8. Swiss Chard Gratin
    Recipe Rating: 3.93315

    This gratin will convert those wary-of-green-vegetable eaters to greens lovers. A simple white sauce lightly coats Swiss chard leaves, and a topping of cheese and crisp breadcrumbs seals the deal. For a different presentation, bake in individual gratin dishes or ramekins rather than one large dish. Make up to a day ahead and keep in the fridge until ready to serve.

    Categories: Side Dishes, Entertaining, Make Ahead, Vegetarian, Sugar Conscious

  9. Vegan Quiche
    Recipe Rating: 3.58137

    Cyndi wrote in requesting a recipe for a vegan quiche. This recipe features tofu, soy or almond milk and tahini for a smooth texture, and a mix of veggies for flavor and color.

    Categories: Breakfast and Brunch, Main Dishes, Dairy Free, Vegan, Vegetarian

  10. Parmesan Crème Brûlée
    Recipe Rating: 3.47675

    Secret Ingredient: Parmesan RindsWe have Guest Chef Maria Hine, Chef-Owner of Tilth Restaurant in Seattle to thank for this recipe. Serve this rich and creamy custard—infused with nutty Parmigiano-Reggiano cheese—for dessert paired with your favorite dessert wine, preferably a delicious one from Washington State wine, sliced pears and toasted almonds. To learn how to make this recipe, watch the Secret Ingredient cooking show.

    Categories: Desserts, Entertaining, Make Ahead, Gluten Free, Vegetarian, Wheat Free

  11. Brunch Crêpes with Sautéed Mushrooms, Pesto and Brillat Savarin Cheese
    Recipe Rating: 3.78714

    Guest host Scott Herbert introduced us to these savory brunch crêpes, filled with sautéed mushrooms, pesto and our secret ingredient, Brillat Savarin. This French triple-crème, soft-rind cheese is prized for its creamy, buttery flavor accented with subtle tanginess. Serve with fruit salad and freshly squeezed orange juice. (Use the crêpes needed for brunch and store any remaining in zip-top plastic bags in the refrigerator for up to three days or in the freezer for up to two months; thaw at room temperature.)

    Categories: Breakfast and Brunch, Main Dishes, Entertaining

  12. Taste of Scandinavia Salad

    A tangy yogurt-dill vinaigrette is the ideal counterpart to this salad featuring smoked salmon, radishes, fennel and hard-cooked eggs.

    Categories: Main Dishes, Salads, Entertaining, Picnic and Potluck, Quick and Easy

  13. Dijon Vinaigrette
    Recipe Rating: 3.62531

    This classic, French vinaigrette is a piquant dressing for greens like romaine and red leaf lettuce. Add a pinch of sugar, if you like.

    Categories: Dressings, Sauces and Condiments, No Cook, Dairy Free, Gluten Free, Vegan, Vegetarian, Wheat Free

  14. Red Cabbage and German Sausage
    Recipe Rating: 3.46737

    This recipe comes courtesy of our sausage-making friends at Hans' and is perfect for crisp fall and winter days.

    Categories: Main Dishes, Dairy Free

  15. Authentic German Sausage with Sauerkraut and German Potato Salad
    Recipe Rating: 3.69764

    Try this traditional Bavarian recipe for your Oktoberfest celebration with plenty of dark rye bread and your favorite German Beer!

    Categories: Main Dishes, Dairy Free, Sugar Conscious

  16. Chilean Sea Bass en Papillote
    Recipe Rating: 4.01739

    En papillote is French for cooking "in a paper pouch" and is a perfect quick-and-easy technique for a healthful weeknight meal: simply layer vegetables and fish on parchment paper, seal tightly and bake. These individual pouches can be made several hours in advance and refrigerated until ready to cook. And clean up is a snap! Serve with a side of rice or quinoa.

    Categories: Main Dishes, Entertaining, Quick and Easy, Dairy Free, Gluten Free, High Fiber

  17. Simple Slow Cooker Coq Au Vin
    Recipe Rating: 3.03524

    Browning the bacon, chicken and vegetables briefly before adding them to the crock pot creates deep rich flavors in both the chicken and sauce. Serve with a crusty baguette or couscous. 

    Categories: Main Dishes, Slow Cooker, Budget Friendly, Family Friendly, Sugar Conscious

  18. Sauerbraten Meatballs
    Recipe Rating: 3.55978

    This new take on a traditional German favorite combines the family-friendly flavors of sauerbraten with yummy meatballs.

    Categories: Main Dishes, Family Friendly

  19. Weisswurst and Beef Stuffed Cabbage Rolls
    Recipe Rating: 3.73188

    Making cabbage rolls is easier than you think and produces a big pot full of hearty, satisfying German fare, fit for a casual Oktoberfest get together or a big family dinner.

    Categories: Main Dishes, Dairy Free

  20. Espresso Pots de Creme
    Recipe Rating: 3.34206

    These baked custards are perfect for entertaining, as they can be made ahead of time and chilled until ready to serve.

    Categories: Desserts, Entertaining, Vegetarian