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  1. Cioppino
    Recipe Rating: 3.11298

    This is a simplified version of the classic and comforting Italian-American seafood stew that is often served during the holidays. The tomato base can be made ahead of time and refrigerated for up to 2 days or frozen for up to 3 months. When ready to serve, simply thaw, bring to a boil and add the seafood.

    Categories: Soups and Stews, Entertaining, Make Ahead, Dairy Free

  2. Cioppino with Mussels and Bacon
    Recipe Rating: 3.62531

    Try this flavorful seafood soup in a hollowed out sourdough loaf or ladled on top of sourdough slices. A simple salad of mixed greens tops off the meal. Ingredients with an asterisk (*) are available in the Whole Foods Market Family of Brands.

    Categories: Main Dishes, Soups and Stews, One Dish Meals, Budget Friendly, Dairy Free

  3. Easy Baked Eggplant Parmesan
    Recipe Rating: 3.446

    For an easy side dish that's a great match for this cheesy, baked eggplant entrée, cook broccoli in a bit of olive oil with some minced garlic and crushed red chile flakes, then finish with a squeeze of fresh lemon juice.

    Categories: Main Dishes, Budget Friendly, Family Friendly, One Dish Meals, Quick and Easy, Vegetarian

  4. Crispy Calamari Salad
    Recipe Rating: 3.62531

    Crispy Calamari Salad

    Categories: Main Dishes, Salads, Budget Friendly

  5. Herb and Asiago Toasts
    Recipe Rating: 3.62531

    Serve these crisp toasts on the side of a plate of pasta or a big, green salad. Or arrange them on a platter with sliced fruit and cheese as an appetizer, too.

    Categories: Appetizers, Side Dishes, Family Friendly, Quick and Easy, Budget Friendly, Entertaining, Vegetarian

  6. Bowtie Pasta with Sausage and Sage
    Recipe Rating: 3.77364

    An easy recipe that combines the sweet flavors of Italian sausage with the underused but delicious herb sage. Pair with a salad of arugula and fennel for a wonderful Italian meal.

    Categories: Main Dishes, Budget Friendly, Quick and Easy

  7. Garlicky Whole Wheat Pasta with Spinach
    Recipe Rating: 3.74231

    Garlicky Whole Wheat Pasta with Spinach

    Categories: Main Dishes, Side Dishes, Quick and Easy, Budget Friendly, Family Friendly, Picnic and Potluck, Vegetarian

  8. Italian-Style Meatloaf with Balsamic Glazed Vegetables
    Recipe Rating: 3.70457

    Italian-Style Meatloaf with Balsamic Glazed Vegetables

    Categories: Main Dishes, Budget Friendly, Family Friendly, Make Ahead, Quick and Easy

  9. Robiola and Prosciutto Bruschetta
    Recipe Rating: 3.6156

    Robiola is a buttery Italian cheese with a rich mouthfeel and unique flavors from both cow and sheep's milks. You may never be tempted again by brie after tasting this cheese.

    Categories: Appetizers, Entertaining, Quick and Easy

  10. Gluten-Free Goat Cheese and Arugula Free-Form Ravioli
    Recipe Rating: 3.74294

    Michelle misses and craves ravioli since being on a gluten-free diet. She has hesitated to try making her own fresh gluten-free pasta, as she finds some of the gluten-free flour mixes difficult to use. Our gluten-free ravioli takes a shortcut by using squares of rice pasta lasagna sheets and sandwiching a goat cheese and arugula filling in between for a meal sure to please everyone at the table.

    Categories: Main Dishes, Gluten Free, Vegetarian, Wheat Free

  11. Dairy- and Gluten-Free Lasagna
    Recipe Rating: 3.76936

    Two readers requested a gluten-free, dairy-free lasagna recipe. Surprising as it may seem, not all tomato, marinara or pasta sauces are gluten-free and some even contain dairy, so be sure to read the label carefully before making your selection. For those who cannot tolerate soy, this recipe can be made soy free by eliminating the tofu; simply increase the number of eggs to four.

    Categories: Main Dishes, Family Friendly, Dairy Free, Gluten Free, High Fiber, Sugar Conscious, Wheat Free

  12. Linguine with Red Clam Sauce
    Recipe Rating: 3.88093

    Look no further than your pantry for the ingredients needed to assemble this quick weeknight recipe.

    Categories: Main Dishes, Quick and Easy, Dairy Free

  13. Linguine with White Clam Sauce
    Recipe Rating: 3.45985

    This simple-to-prepare dish features fresh clams and linguine in an aromatic white wine broth.

    Categories: Main Dishes, Quick and Easy, Dairy Free, Low Fat, Sugar Conscious

  14. Italian Egg Drop Soup
    Recipe Rating: 3.60728

    This version of classic Italian egg drop soup, called Stracciatella, adds shredded chicken for a hearty, warming one-dish meal. Serve with garlic bread for a delicious, quick and easy dinner.

    Categories: Soups and Stews, One Dish Meals, Quick and Easy

  15. Vegan Tiramisu
    Recipe Rating: 3.65821

    One of our readers, Priya, has been following a vegan diet for a year. She writes "I have no regrets, and I'm actually more excited about food than ever and don't feel deprived. There are plenty of vegan dessert options available, too. But there's one dessert I miss: tiramisu." This version is creamy and decadent, relying on homemade ladyfinger cookies and soy cream cheese and sour cream. Serve any extra ladyfingers as a treat with a cup of coffee or tea.

    Categories: Desserts, Entertaining, Make Ahead, Dairy Free, Vegan, Vegetarian

  16. Buttermilk Panna Cotta with Berries
    Recipe Rating: 3.84662

    The preparation for panna cotta, or cooked cream, can be whisked together in a flash. Buttermilk adds a tangy balance to the rich cream in this version, and seasonal berries contribute color and sweetness. Be sure to allow several hours for the panna cotta to chill and set before serving.

    Categories: Desserts, Entertaining, Family Friendly, Make Ahead

  17. Gluten-Free Italian Cornmeal Cake
    Recipe Rating: 3.44414

    Cornmeal cake makes a delightful gluten-free dessert. Ricotta cheese and almonds add richness, and orange juice and zest add bright citrus flavors. Serve with a simple topping of seasonal fruit and crème fraîche lightly sweetened with brown sugar.

    Categories: Desserts, Entertaining, Family Friendly, Gluten Free, Vegetarian, Wheat Free

  18. Spaghetti Bolognese
    Recipe Rating: 3.82423

    This classic tomato-meat sauce is even better the next day and it freezes well for up to a month. Slow cooking draws out the flavors of the aromatic vegetables and tomatoes. Make a pot on the weekend and turn to it during the week for quick meals.

    Categories: Main Dishes, Family Friendly, Make Ahead, High Fiber

  19. Roman-Style Chicken Saltimbocca
    Recipe Rating: 4.07624

    This traditional Roman dish is classically made with veal but can also be made with chicken and turkey. Here quick-cooking chicken cutlets are topped with paper-thin slices of prosciutto and whole sage leaves and finished with a simple white-wine pan sauce.

    Categories: Main Dishes, Entertaining, Family Friendly, Sugar Conscious

  20. Porcini-Scented Breadcrumb Topping

    A variation on a traditional Italian breadcrumb topping for pastas and vegetables, this version features dried porcini mushrooms to add earthy flavor to stewed or braised meats, pastas, steamed vegetables and soups. Also enjoy as a salad topping instead of croutons or even atop scrambled or poached eggs.

    Categories: Dressings, Sauces and Condiments, Dairy Free, Vegan, Vegetarian