Showing results 1 - 20 of 2259
Did you mean to search for instead?

Search results

  1. Baba Ghanouj
    Recipe Rating: 3.98256

    Baba ghanouj, also called baba ghanoush, is a savory purée of eggplant flavored with tahini, lemon juice and fresh herbs. Eat it with wedges of whole wheat pita bread for dipping or spoon it over roasted meats and vegetables.

    Categories: Appetizers, Gluten Free, Vegetarian, Sugar Conscious, Wheat Free, Grain free

  2. Tofu Curry Dip with Chives
    Recipe Rating: 3.48224

    This makes an excellent dip for carrot or celery sticks, or blanched green beans and asparagus. It easily doubles as a creamy salad dressing, too.

    Categories: Appetizers, Dairy Free, Vegetarian, Sugar Conscious

  3. Feta Cheese-Stuffed Cucumbers
    Recipe Rating: 3.78502

    The combination of cool cucumber with zesty dill and creamy, salty feta cheese makes a great appetizer. These little "boats" require no crackers or bread to enjoy and add cool-as-a-cucumber refreshment to your party menu.

    Categories: Appetizers, Vegetarian, Sugar Conscious

  4. Sicilian-Style Eggplant Caponata
    Recipe Rating: 3.70757

    Make sure to bring the caponata to room temperature before serving. It's delicious spooned onto bruschetta or pita chips.

    Categories: Appetizers, Dairy Free, Gluten Free, Vegan, Vegetarian, Wheat Free

  5. Garlic Mushrooms in Wine Sauce
    Recipe Rating: 3.42491

    Sauté a mix of cremini and white mushrooms with fresh garlic and red wine, then top with fresh rosemary for this traditional Spanish tapas dish. Optional red pepper in this easy-to-make recipe adds just the right amount of spice.

    Categories: Appetizers, Dairy Free, Gluten Free, Vegetarian, Sugar Conscious, Wheat Free

  6. Stuffed Mushroom Caps
    Recipe Rating: 3.69583

    Stuffed mushrooms are an easy hors d'oeuvre for parties. Assemble them ahead of time and simply bake them just before the guests arrive.

    Categories: Appetizers, Dairy Free, Vegan, Vegetarian, Sugar Conscious

  7. Blue Cheese and Walnut Dusted Grapes
    Recipe Rating: 3.45862

    Add a touch of elegance to your next outdoor gathering with these distinctively flavored grapes. Makes a superb appetizer or an impressive garnish for green salads topped with blue cheese dressing.

    Categories: Appetizers, Vegetarian

  8. Mixed Fruit Smoothie
    Recipe Rating: 3.19867

    Use any favorite fruits such as peaches, raspberries or bananas to make this creamy smoothie.

    Categories: Drinks, Dairy Free, Gluten Free, Low Sodium, Raw, Vegetarian, Low Fat, Wheat Free

  9. Homemade Chai
    Recipe Rating: 2.33951

    Making this spiced tea from scratch is easier than you might think. You'll appreciate how the spicy fragrances fill your kitchen. Use any milk or non-dairy substitute you like and serve it hot or over ice.

    Categories: Drinks, Gluten Free, Low Sodium, Vegetarian, Low Fat, Wheat Free

  10. Strawberry Almond Butter Smoothie
    Recipe Rating: 3.299

    Looking for a sweet, refreshing snack or breakfast? Try this ultra-simple creamy smoothie.

    Categories: Drinks, Dairy Free, Gluten Free, Low Sodium, Raw, Vegan, Vegetarian, Wheat Free

  11. Mango-Pineapple Smoothie
    Recipe Rating: 3.77957

    Make this vitamin-rich fruit smoothie for a quick breakfast or an afternoon snack. Substitute frozen cherries or blueberries for the mango, if you like.

    Categories: Drinks, Gluten Free, Low Sodium, Vegetarian, Low Fat, Wheat Free, Grain free

  12. Soft Scrambled Eggs with Mushrooms, Chives and Fleur de Sel
    Recipe Rating: 3.7806

    This straightforward dish lets the flavor of the finishing salt stand out. Experiment with different salts - the simplicity of the dish allows for full appreciation of the salt's delicate flavor. Scrambled eggs make an ideal weeknight supper, coming together quickly and needing no accompaniment other than a green salad.

    Categories: Breakfast and Brunch, Gluten Free, Vegetarian, Sugar Conscious, Wheat Free

  13. Mushroom and Gruyère Quiche
    Recipe Rating: 3.80931

    A robust mix of mushrooms serves as the filling for this rich quiche. Serve with a salad of seasonal greens.

    Categories: Breakfast and Brunch, Vegetarian

  14. Spinach Quiche with Pine Nuts
    Recipe Rating: 3.90377

    This quiche, with its wonderful aromas of garlic, sage and pine nuts, hails straight from The Whole Foods Market Cookbook. Fresh tender spinach combines with red potato, mozzarella and Parmesan cheeses in this satisfying, flavorful pie. Perfect for entertaining, as the dish may be made up to three days before serving.

    Categories: Breakfast and Brunch, Vegetarian, Sugar Conscious

  15. Fluffy Cottage Cheese Pancakes
    Recipe Rating: 3.91694

    In these moist and tender pancakes, the cottage cheese adds quality calcium and protein. Serve with a bit of butter and maple syrup or, for a special treat, top with fig spread.

    Categories: Breakfast and Brunch, Vegetarian

  16. Mediterranean Chickpea Stew
    Recipe Rating: 4.00361

    If you like, stir fresh herbs like oregano, parsley or mint into the cooked couscous before spooning this hearty chickpea stew over the top.

    Categories: Main Dishes, Dairy Free, Vegan, Vegetarian, High Fiber

  17. Curried Couscous Salad with Tofu and Vegetables
    Recipe Rating: 3.83666

    This easy but hearty and healthful salad combines whole wheat couscous with carrots, peas, tofu, cilantro and coconut for a delicious mix of textures and flavors.

    Categories: Main Dishes, Dairy Free, Vegan, Vegetarian, High Fiber

  18. Herb Garden Salad
    Recipe Rating: 2.60916

    Mixed herbs, such as parsley, thyme or chives, add flavor and fragrance to any green salad. Serve this side dish with crumbled goat or blue cheese sprinkled over the top.

    Categories: Salads, Dairy Free, Gluten Free, Low Sodium, Vegan, Vegetarian, Sugar Conscious, Wheat Free

  19. Greek Tomato Salad with Feta Cheese and Olives
    Recipe Rating: 3.61822

    For an authentic taste to this classic Greek salad, also called Saláta Horiátiki, use Greek olive oil, Kalamata olives, sheep or goat's milk feta and fresh oregano.

    Categories: Appetizers, Gluten Free, Vegetarian, Sugar Conscious, Wheat Free

  20. Kale Salad
    Recipe Rating: 3.55914

    The key to this salad is finely chopping the kale leaves.

    Categories: Salads, Dairy Free, Gluten Free, Raw, Vegan, Vegetarian, Sugar Conscious, Wheat Free

Pages