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  1. Banana Nice Cream
    Recipe Rating: 4.35739

    Easy as 1-2-3, this creamy, sweet and cool snack or dessert proves that added sugar and oil are not always necessary to satisfy your cravings. Keep some peeled bananas in your freezer so they'll be ready when you are. To learn how to make this recipe, watch the video on our Whole Story blog.

    Categories: Desserts, Dairy Free, Gluten Free, Low Sodium, Vegan, Vegetarian

  2. No-Bake Thumbprint Cookies
    Recipe Rating: 3.44976

    Easy to make and great for kids, try using a different variety of preserves each time you make them. We love to use fresh seasonal fruit, too. These cookies are inspired by a recipe from one of our health partners, Dr. Joel Fuhrman, author of Eat for Health.

    Categories: Desserts, Dairy Free, Low Sodium, Vegan, Vegetarian

  3. Raw Apple Crisp
    Recipe Rating: 4.31882

    A simple mixture of nuts, raisins and spices makes a delicious topping for Honeycrisp apples.

    Categories: Desserts, Dairy Free, Gluten Free, Low Sodium, Raw, Vegan, Vegetarian, Wheat Free

  4. Chia Pudding
    Recipe Rating: 3.65832

    Chia seeds soaked overnight turn into a simple breakfast pudding, similar in consistency to tapioca.

    Categories: Desserts, Dairy Free, Gluten Free, Raw, Vegan, Vegetarian, High Fiber, Wheat Free

  5. Banana-Cocoa Snack Cake
    Recipe Rating: 3.45798

    Enjoy a thick square of this cake with coffee in the morning, tea at night or as a mid-day snack. The sweetness comes from bananas and dates, and richness comes from light coconut milk.

    Categories: Desserts, Dairy Free, Vegan, Vegetarian, Low Fat

  6. A Fresh Take on Apple Pie
    Recipe Rating: 4.26575

    This fall dessert focuses on the flavors of fresh apples rather than baked. Make this pie a few hours before you're planning to serve it as the filling needs some time to soften.

    Categories: Desserts, Dairy Free, Gluten Free, Low Sodium, Vegan, Vegetarian

  7. Pumpkin Pecan Cookies
    Recipe Rating: 3.89827

    Toasted pecans are the foundation of this spiced oat cookie, sprinkled with cinnamon and cloves and scented with orange juice and zest. These cookies are tough to resist fresh from the oven...so don't. Dig in when they're warm, or store them for snacking later.

    Categories: Desserts, Dairy Free, Vegan, Vegetarian

  8. Chocolate Mousse
    Recipe Rating: 3.42688

    Your guests will never suspect what secret ingredients are in this dairy-free chocolate mousse. Make the day before and chill in individual serving glasses.

    Categories: Desserts, Dairy Free, Gluten Free, Low Sodium, Vegan, Vegetarian, High Fiber, Wheat Free

  9. Lemon Cream with Blueberries
    Recipe Rating: 3.95175

    Silken tofu makes this dessert smooth, while dates add sweetness and fresh lemon juice adds a burst of tart flavor. The lemon cream can be made in advance; just cover it and keep in the refrigerator for up to three days.

    Categories: Desserts, Dairy Free, Low Sodium, Vegan, Vegetarian, High Fiber, Low Fat

  10. Raw Fudge
    Recipe Rating: 4.20122

    These moist, rich, chocolaty squares may become a new favorite treat. Note that they need to be stored in the freezer in order to keep their shape, as the mixture is very moist.

    Categories: Desserts, Dairy Free, Low Sodium, Raw, Vegan, Vegetarian

  11. Almond Brown Rice Pudding
    Recipe Rating: 3.67062

    A rich mixture that's not too sweet but just enough to be enjoyed as a warm after-dinner treat.

    Categories: Desserts, Dairy Free, Gluten Free, Low Sodium, Vegan, Vegetarian, Wheat Free

  12. Carrot Walnut Cookies
    Recipe Rating: 4.06575

    These moist, flavorful, not-too-sweet cookies are excellent for snacks, breakfast or dessert.

    Categories: Desserts, Dairy Free, Vegan, Vegetarian, Low Fat, Sugar Conscious

  13. Cocoa-Oat Truffles
    Recipe Rating: 3.74283

    A combo of cocoa, oats, dates, almond butter and spices makes for naturally sweet treats, a healthier alternative during the holiday sweets season.

    Categories: Desserts, Dairy Free, Low Sodium, Vegan, Vegetarian

  14. Chocolate Pudding
    Recipe Rating: 4.07198

    A fabulous dessert, with no added oil or refined sugar, but packed with flavor! Serve with berries.

    Categories: Desserts, Dairy Free, Low Sodium, Vegan, Vegetarian, High Fiber, Wheat Free

  15. Cinnamon Roasted Pineapple with Macadamia Nut Cream
    Recipe Rating: 3.81374

    The natural sweetness of pineapple and dates and the richness of macadamia nuts make this a palate-pleasing dessert, but it's also something you could enjoy at breakfast—try it over hot oatmeal.

    Categories: Desserts, Dairy Free, Low Sodium, Vegan, Vegetarian, High Fiber, Wheat Free

  16. Chocolate-Almond Banana Smoothie
    Recipe Rating: 3.75038

    Ripe banana and almond butter give this delicious smoothie body and a light sweetness without the addition of sugar or other refined sweetener. For a sweeter drink, you can add 3 to 4 pitted dates and blend for 1 minute. Using frozen banana makes the drink cold and extra thick, but an unfrozen banana works well too with the addition of an ice cube.

    Categories: Desserts, Dairy Free, Gluten Free, Vegan, Vegetarian, High Fiber, Wheat Free

  17. Rip's Chocolate Treats
    Recipe Rating: 3.8585

    Remember to soak the dates about an hour in advance, and you can have these truffle-like bites mixed and rolled in about 20 minutes.

    Categories: Desserts, Dairy Free, Low Sodium, Vegan, Vegetarian

  18. Grilled Pineapple with Balsamic Honey Glaze
    Recipe Rating: 3.69327

    Pineapple off the grill has a concentrated sweetness, here complemented with tangy balsamic vinegar, mellow honey and gentle warmth from Chinese five-spice powder.

    Categories: Desserts, Dairy Free, Gluten Free, Low Sodium, Vegetarian, Fat Free, Low Fat

  19. Lemon Treats
    Recipe Rating: 4.25163

    Tart lemon, nutty walnuts and sesame seeds, rich coconut and smooth, sweet dates come together to make these delightfully tangy treats.

    Categories: Desserts, Dairy Free, Gluten Free, Low Sodium, Raw, Vegan, Vegetarian, Wheat Free

  20. Pineapple and Carrot Shortcakes
    Recipe Rating: 3.79002

    These no-bake mini cakes are full of flavor and topped with a creamy cashew "frosting." Many of the ingredients in this recipe can easily be prepared in your food processor.

    Categories: Desserts, Dairy Free, Gluten Free, Vegetarian, Wheat Free

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