Showing results 1 - 20 of 27 for collard

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  1. Collard Rolls
    Recipe Rating: 3.25868

    Sturdy collard leaves make excellent nutrient-dense wrappers for a tasty mixture of aduki beans, bell pepper and brown rice.

    Categories: Main Dishes, Dairy Free, Gluten Free, Vegan, Vegetarian, High Fiber, Sugar Conscious, Wheat Free

  2. Collard Greens Gratin
    Recipe Rating: 3.06868

    This creamy gratin of collard greens and crunchy parmesan bread crumbs is an ideal side dish for family meals, or top servings with a fried egg for a main course.

    Categories: Main Dishes, Side Dishes, Sugar Conscious

  3. Smoky Collard Greens
    Recipe Rating: 3.22738

    Collard greens are traditionally paired with smoked meats and braised low and slow for a rich, dark mess o’ greens. This meatless version preserves the deep, smoky flavor and meltingly soft texture with smoked paprika and a long braise. Add hot cooked beans to these greens for a delicious vegetarian meal.

    Categories: Side Dishes, Dairy Free, Sugar Conscious, Gluten Free, Wheat Free, Low Sodium, Vegan, Vegetarian, Fat Free, Low Fat

  4. Collard Cobb Salad
    Recipe Rating: 3.28127

    This vegetarian Cobb salad features crisp romaine and savory, raw collard greens topped with white beans, blue cheese, eggs, sweet peppers and creamy avocado. Scatter homemade croutons or crumble bacon over the top, if you like.

    Categories: Salads, Budget Friendly, No Cook, High Fiber

  5. Spicy Collard Greens
    Recipe Rating: 3.16737

    Trust us, you'll want to serve these tender, spicy braised greens with cornbread on the side so that you can crumble it into the bowl to soak up the "pot likker".

    Categories: Side Dishes, Dairy Free, Gluten Free, Sugar Conscious, Wheat Free

  6. Easy Collard Greens with Shallots
    Recipe Rating: 3.70457

    The delicate shallot brightens the flavor of the collards in this simple preparation.

    Categories: Side Dishes, Dairy Free, Gluten Free, Vegan, Vegetarian, High Fiber, Sugar Conscious, Wheat Free

  7. Creamed Collard Greens with Kielbasa
    Recipe Rating: 3.18582

    Tangy and comforting, these sautéed collard greens are rich with fresh fromage blanc and tender onions, and topped with savory turkey kielbasa.

    Categories: Main Dishes, Budget Friendly, One Dish Meals, Gluten Free, Sugar Conscious, Wheat Free

  8. Collard Greens with Roasted Peanuts
    Recipe Rating: 3.46037

    Roasted peanuts add a rich and toasted note to these pan-sautéed collard greens, made with red onions, garlic and dried chiles.

    Categories: Side Dishes, Dairy Free, Sugar Conscious

  9. Cambodian Collard Greens with Pork Belly
    Recipe Rating: 3.62994

    Collards cooked with diced pork belly make a hearty side dish rich in flavor. Inspired by Whole Planet Foundation® microcredit client recipes.

    Categories: Main Dishes, Dairy Free, High Fiber, Sugar Conscious

  10. Roasted Mahi Mahi, Collards and Pears
    Recipe Rating: 3.01845

    An unexpectedly delicious pairing of mustard-glazed mahi mahi with fall’s juicy pears and savory collard greens. The fish, greens and fruit all roast in the oven at the same time for easy cooking and clean up.

    Categories: Main Dishes, Budget Friendly, Dairy Free, Low Fat

  11. Collard Greens and Bacon English Muffins
    Recipe Rating: 3.518

    Try this hearty fork-and-knife sandwich with crisp bacon, sweet red peppers and tender collard greens for a satisfying breakfast or brunch. Top with poached or fried eggs, too.

    Categories: Breakfast and Brunch, Sandwiches, High Fiber

  12. Black-Eyed Pea and Collard Greens Soup
    Recipe Rating: 3.77846

    This hearty soup combines two lucky foods, black-eyed peas and collard greens, with vegetables and smoky ham. Enjoy on New Year's Day, or any day, for a satisfying, warming meal. Serve with thick slices of toasted crusty bread. If you prefer your soup to have a thicker consistency, mash some of the cooked peas against the side of the pot, then stir them back into the broth before adding the collard greens and carrots.

    Categories: Soups and Stews, Dairy Free, High Fiber

  13. Lentil, Butternut Squash and Collards Pie
    Recipe Rating: 3.16098

    This delicious quiche-like pie is packed with a host of nutritious ingredients: black lentils, collard greens and sweet butternut squash. Home-cooked black lentils have a wonderfully firm texture, but you can also substitute drained canned lentils; you’ll need one cup.

    Categories: Main Dishes, Picnic and Potluck, High Fiber, Sugar Conscious

  14. Sweet Potatoes with Collard Greens and Adzuki Beans
    Recipe Rating: 3.22563

    Tiny red adzuki beans deliver a low-fat source of protein and fiber while balancing the flavor of sweet potatoes and bitter greens. Watch our how-to video.

    Categories: Main Dishes, Dairy Free, Vegan, Vegetarian, High Fiber

  15. Southern-Style Baked Eggs with Grits and Collard Greens
    Recipe Rating: 3.78922

    Skip the oven all together and top each ramekin of collard greens and grits with an over-easy egg, if you like. Spinach makes an excellent substitute for the collard greens.

    Categories: Breakfast and Brunch, Gluten Free, Sugar Conscious, Wheat Free

  16. Spanish-Style Collard Greens
    Recipe Rating: 3.31302

    This collard greens salad is dressed with sherry vinaigrette, plumped currants and shaved Manchego cheese. It’s terrific eaten right away or made a day or two in advance and chilled until ready to serve.

    Categories: Salads, Side Dishes, Make Ahead, Gluten Free, Wheat Free

  17. Citrus-Roasted Paiche in Collard Wraps
    Recipe Rating: 3.54493

    After a brief roast in a hot oven, the ingredients for this easy dinner are extra delicious, and wrapping them in blanched collard leaves makes the dish wonderfully healthy. Paiche is a firm, flavorful fish that roasts beautifully, but you can substitute another thick, meaty fillet such as cod or salmon. Got leftovers? They’re great straight out of the refrigerator! Watch our how-to video.

    Categories: Quick and Easy, Dairy Free, Gluten Free, Low Fat, Wheat Free

  18. Collard Greens with Lentils, Tomatoes and Indian Spices
    Recipe Rating: 3.74486

    Garam masala (a blend of Indian spices) enriches these greens with a warm flavor that pairs well with tomatoes and lentils.

    Categories: Side Dishes, Dairy Free, Wheat Free, Gluten Free, Low Sodium, Vegan, Vegetarian, Fat Free, High Fiber

  19. Brazilian-Style Collard Greens
    Recipe Rating: 3.44671

    Garlic and shallots add just the right amount of tang and flavor to this traditional, yet simple side dish.

    Categories: Side Dishes, Gluten Free, Vegetarian, Sugar Conscious, Wheat Free

  20. Indian Spiced Garbanzos and Greens
    Recipe Rating: 3.82605

    Inspired by the popular Indian dish, Chana Masala, this is a satisfying mixture of seasoned collard greens and beans. Substitute spinach or Swiss chard for the collards, if you like.

    Categories: Main Dishes, Dairy Free, Low Sodium, Vegan, Vegetarian, High Fiber, Low Fat