Showing results 61 - 71 of 71 for ham

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  1. Salmon Burgers with Blue Cheese Veggie Slaw
    Recipe Rating: 3.7915

    These burgers are full of delicious salmon flavor and get a boost from a crunchy, savory slaw. You can serve the burgers in your favorite hamburger rolls or just on their own. The slaw will absorb the flavors of the dressing as it sits, so taste it just before serving and add a little salt and pepper or a tablespoon more dressing if you think it needs it.

    Categories: Main Dishes, Sugar Conscious

  2. Grilled Cheese and Tomato on Multi-Grain Bread
    Recipe Rating: 3.67339

    Rich, gooey cheese and a crackling crisp outside makes an all-time favorite sandwich. This is a simple version, but you can dress it up with a sweet-tart jam like plum or sour cherry, strong mustard or flavored mayonnaise…try curried! You could even add bacon, ham or avocado.

    Categories: Sandwiches, Vegetarian

  3. Deviled Eggs
    Recipe Rating: 3.64028

    Eggs, chopped green onion and sweet pickle relish blend with expeller-pressed canola mayonnaise to make these deviled eggs the star of your appetizer platter. Or, serve as part of your meal alongside salad, roasted ham and crusty hot bread.

    Categories: Appetizers, Gluten Free, Vegetarian, Sugar Conscious, Wheat Free

  4. Hoppin' John
    Recipe Rating: 4.07834

    A steaming bowl of this thick stew is said to bring luck for the coming year, but you don't need ro relegate this dish to a New Year's menu. Smoky ham and vegetables enhance simple black-eyed peas and rice. Note that the black-eyed peas need to be soaked for at least 6 hours ahead of time.

    Categories: Main Dishes, Dairy Free, Gluten Free, High Fiber, Wheat Free

  5. Potato Salad with Green Olives
    Recipe Rating: 3.76938

    Different varieties of potato have textures best suited to different cooking methods. This recipe uses yukon gold potatoes, a common variety with a rich, creamy texture. Fold shredded chicken breast or thinly sliced ham into this potato salad, if you like.

    Categories: Salads, Dairy Free, Gluten Free, Vegan, Vegetarian, Sugar Conscious, Wheat Free

  6. Rhubarb Chutney
    Recipe Rating: 3.77432

    Field-grown rhubarb can usually be found from late winter to early summer, peaking from April to June. Most commonly featured in pies, rhubarb can also be used in spiced chutneys to serve alongside baked ham or roasted pork loin.

    Categories: Dressings and Sauces, Dairy Free, Gluten Free, Low Sodium, Vegan, Vegetarian, Fat Free, Sugar Conscious, Wheat Free

  7. Brie with Cardamom-Scented Clementine Chutney
    Recipe Rating: 3.59752

    Serve these savory small bites with roasted turkey or spiral sliced ham instead of Brie, if you like. If clementines are unavailable, substitute with sweet tangerines or canned mandarin oranges, drained thoroughly.

    Categories: Appetizers, Low Sodium

  8. Honeyed Beet Sparklers

    These bright and beautiful cocktails lend an air of festivity to any occasion. If store-bought beet juice isn’t available, you can purchase canned beets and purée them in a blender until smooth then strain through a fine-mesh strainer. Use extra syrup to glaze your holiday ham or drizzle over roasted veggies.

    Categories: Beverages, Dairy Free, Gluten Free, Low Sodium, Vegetarian, Fat Free, Low Fat, Wheat Free

  9. Sage Biscuits
    Recipe Rating: 3.87568

    Serve these biscuits with bowls of thick chili or soup, or spread halved biscuits with mustard and top them with sliced ham or chicken for sandwiches. Alternately, peppery sage biscuits are a great addition to breakfast or brunch. Serve them alongside fluffy scrambled eggs, slices of turkey bacon and a bowl of fresh fruit.

    Categories: Breads and Muffins, Vegetarian

  10. Sliders
    Recipe Rating: 3.60933

    The secret to the "perfect" burger isn't in the seasoning; it's in the beef! At Whole Foods Market, our hamburger meat is ground fresh, butcher style in each store. We select only muscle meat and follow strict handling guidelines to ensure its quality. The best beef makes the best burgers!

    Categories: Appetizers, Dairy Free, Sugar Conscious

  11. Turkey Cordon Bleu Burgers
    Recipe Rating: 3.99789

    Black Forest ham is particularly flavorful in these stuffed burgers, which are modeled after traditional chicken cordon bleu. While you're grilling the burgers, season a few halved tomatoes with salt, pepper and olive oil and grill them briefly, cut-side down, until just soft for a juicy side dish. Serve burgers on whole wheat buns, if you like.

    Categories: Main Dishes, Sugar Conscious