Showing results 21 - 40 of 78 for kale

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  1. Vegan Cheesy Kale Chips
    Recipe Rating: 3.77588

    this crisp snack doesn't actually have any cheese or dairy in it but delivers a cheesy, savory flavor in a healthy way. vegan cheesy kale chips …

    Categories: Appetizers, Snacks, Cooking with Kids, Family Friendly, Dairy Free, Gluten Free, Vegan, Vegetarian, Sugar Conscious, Wheat Free

  2. Kale, Mushroom and Tomato Saute with Polenta
    Recipe Rating: 4.11758

    If you're a mushroom lover, use different varieties of mushrooms like shiitake, portobello or cremini in this rich, savory sauté. For extra flavor, try using olive oil from the jar of tomatoes in lieu of regular olive oil.

    Categories: Main Dishes, Quick and Easy, Gluten Free, Vegetarian, Sugar Conscious

  3. Kale with Honeyed Macadamia Nuts
    Recipe Rating: 3.6709

    Subtly sweet, toasted macadamia nuts take kale to new culinary heights in this easy side.

    Categories: Side Dishes, Budget Friendly, Dairy Free, Gluten Free, Low Sodium, Vegetarian, High Fiber, Wheat Free

  4. "Creamed" Kale
    Recipe Rating: 3.75435

    Nondairy milk and cashews combine to create a creamy sauce for kale or your favorite leafy greens.

    Categories: Side Dishes, Dairy Free, Low Sodium, Sugar Conscious, Vegan, Vegetarian

  5. Seafood Soup with Kale and Potatoes
    Recipe Rating: 3.60275

    Caldo verde, or "green soup," is traditionally made with sausage and loads of potatoes. Our lighter seafood version is nourishing and satisfying with protein-rich scallops and calcium-packed kale.

    Categories: Soups and Stews, One Dish Meals, Dairy Free, Sugar Conscious

  6. Mushroom Kale Noodle Kugel
    Recipe Rating: 3.58761

    This hearty dish features mushrooms, kale and egg noodles, bound with cottage cheese and sour cream for richness. Use a variety of mushrooms in place of the button mushrooms, if you like.

    Categories: Main Dishes, Budget Friendly, Family Friendly, Vegetarian

  7. Potato and Kale Bubble and Squeak
    Recipe Rating: 3.62022

    The name of this classic British dish is attributed to the sounds the vegetables make while cooking: they "bubble" while boiling and then "squeak" while frying. Its combination of fluffy potatoes and earthy cooked kale makes it a comfort food classic and a great choice for serving alongside everything from roasts to eggs to sausages.

    Categories: Side Dishes, Gluten Free, Vegetarian, High Fiber, Wheat Free

  8. Avocado Salmon Salad with Kale
    Recipe Rating: 3.93291

    This outstanding salad is loaded with flavor and packed with nutrient-rich ingredients. Baking salmon for the recipe is easy, but you can also use leftovers. Find baby kale in the packaged salad greens section. Watch our how-to video.

    Categories: Main Dishes, Salads, Quick and Easy, Dairy Free, Gluten Free, Low Sodium, High Fiber, Sugar Conscious, Wheat Free

  9. Kale Gratin Dauphinois
    Recipe Rating: 3.45253

    This rich vegetarian dish adds kale to a classic French potato gratin, making a delicious side or light main course. Serve it with a few breakfast sausages for an out-of-this-world brunch. A mandoline is the easiest way to thinly slice the potatoes, but you can also use a very sharp knife; aim for slices about 1/8-inch thick.

    Categories: Side Dishes, Main Dishes, Gluten Free, Vegetarian, Wheat Free

  10. Brown Rice and Kale Arancini
    Recipe Rating: 3.5789

    Traditional arancini, or Italian rice and cheese balls, are fried. This rustic, healthful take on the Italian classic uses brown rice and kale to create the perfect crowd-pleasing meal or appetizer. Serve these crispy arancini with a side of marinara sauce or a spicy pepper purée for dipping.

    Categories: Appetizers, Entertaining, Family Friendly, Sugar Conscious

  11. Butternut Squash and Kale Salad
    Recipe Rating: 3.53342

    This delicious vegetable dish is good eating at its best. It's both flavorful and packed with nutrition. Excellent as a leftover (it keeps refrigerated for up to 3 days), you can even make it a main course by tossing it with chickpeas, black beans or diced baked tofu.

    Categories: Salads, Dairy Free, Low Sodium, Vegan, Vegetarian, Low Fat

  12. Italian Chowder with Cod and Kale
    Recipe Rating: 3.13253

    Cod provides good flavor to the broth and vegetables in this satisfying family-friendly recipe.

    Categories: Soups and Stews, Budget Friendly, One Dish Meals, Dairy Free, Gluten Free, High Fiber, Low Fat, Wheat Free

  13. Kale Caesar Salad with Parmigiano Reggiano
    Recipe Rating: 3.67959

    Flavorful kale makes a superb base for an eggless Caesar salad in this easy recipe. Be sure to coat all the kale with the dressing; use your hands to do the job effectively.

    Categories: Salads, No Cook, Picnic and Potluck, Quick and Easy, Gluten Free, Sugar Conscious, Wheat Free

  14. Fennel and Kale Salad with White Beans and Mint
    Recipe Rating: 3.59908

    This rich and savory winter salad combines creamy white beans with curly kale, crunchy fennel and fragrant mint. We love the look of purple or red kale with the fennel and beans, but any kale will do. To make easy work of slicing the fennel, try using a mandoline.

    Categories: Salads, No Cook, Picnic and Potluck, Quick and Easy, Dairy Free, Gluten Free, Vegan, Vegetarian, High Fiber, Sugar Conscious, Wheat Free

  15. Savory Creamed Oats with Crispy Kale
    Recipe Rating: 3.65061

    Crispy kale makes a perfect contrasting garnish for these rich and creamy oats. Serve the oats alongside roasted pork or chicken, or top with a fried egg.

    Categories: Breakfast and Brunch, Side Dishes, Dairy Free, Sugar Conscious

  16. Good Luck Whole Grain Pizza with Kale Pesto
    Recipe Rating: 3.51533

    Here, black-eyed peas and kale (reputed to bring good luck!) are baked into an extra-tasty pizza. If you like, sprinkle the pie with chopped fresh basil or oregano when it comes out of the oven.

    Categories: Main Dishes, Dairy Free, Vegan, Vegetarian, High Fiber, Sugar Conscious

  17. Baked Feta with Kale Pesto on Baguette
    Recipe Rating: 3.72439

    A little of this flavorful combo goes a long way, making it a true crowd-pleaser.

    Categories: Dressings, Sauces and Condiments, Appetizers, Budget Friendly, Entertaining, Vegetarian, Sugar Conscious

  18. White Bean and Kale Soup with Chicken Sausage
    Recipe Rating: 3.89862

    Try this! At your game party, instead of chili, serve this hearty soup and learn the budget power of using a little bit of flavorful sausage to create a lot of satisfying food. Let guests garnish their own bowls with sliced red onions, red pepper flakes or hot sauce, crumbled Feta cheese, fresh chopped parsley or basil and whole-grain croutons. Provide chunks of crusty whole wheat bread on the side.

    Categories: Soups and Stews, Budget Friendly, Family Friendly, High Fiber, Sugar Conscious

  19. Winter Squash Stew with White Beans and Kale
    Recipe Rating: 3.64399

    In this recipe for a satisfying fall and winter stew, the parsley, thyme and bay leaves are tied into a bundle for easy removal from the pot later. Use this same method to flavor stocks and soups, too. Fry some bacon in the pot first, if you like, then crumble it over the finished stew just before serving.

    Categories: Soups and Stews, Family Friendly, Dairy Free, Vegan, Vegetarian, High Fiber, Low Fat

  20. Heirloom Tomato, Kale and Orzo Salad
    Recipe Rating: 3.16054

    This crowd-pleasing salad can be prepared up to a day ahead. Refrigerate the orzo and veggie mixture separately from the dressing and toss them together along with the basil, no more than an hour or two before serving.

    Categories: Salads, Entertaining, Quick and Easy, Dairy Free, Vegan, Vegetarian, Sugar Conscious

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