Garden Fresh Salsa
- 2 large tomatoes, seeded & coarsely chopped
- 1 or 2 Serrano chile peppers; seeded & chopped
- 1/3 cup chopped green onions
- 2 tablespoons chopped fresh cilantro
- 2 tablespoons lime juice
- 1/4 teaspoon salt
Combine all ingredients; mix well. Cover and refrigerate until serving time.
