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PrintAppetizers & Snacks
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Antipasto
- The Natural Antipasto Plate
Tried and true suggestions for creating an antipasto plate. - Antipasto Skewers
- Robiola and Prosciutto Bruschetta
- Balsamic Glazed Antipasto with Bocconcini
- Deli-Style Ham Rollups
- Deli-Style Roast Beef Rollups
- Deli-Style Salami Rollups
- Deli-Style Turkey Rollups
- Devils on Horseback
- Fennel with Shaved Pecorino Pepato Cheese and Balsamico
- Insalata Caprese
- Prosciutto Con Melone
- Prosciutto-Wrapped Asparagus
- Roasted Pepper with Marinated Feta and Greek Olives
Asian Flair
- Asian Lettuce Wraps
- California Rolls
- Dim Sum and Soy Ponzu
- Portobello Spring Rolls with Cilantro-Tahini Dip
- Spring Rolls with Green Chili Dipping Sauce
- Springtime Veggie Sushi with Almond Butter
- Tofu Dengaku
- Vietnamese Spring Rolls with Peanut Sauce
BrieWhole Foods Market Exclusive Isigny Ste. Mère Brie
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Bruschetta & Crostini
- Bruschetta
- Bruschetta of Blue Cheese, Pecans & Honey
- Catalan Bruschetta (Pa amb tomaquet)
- Feta and Kalamata Bruschetta
- Kalamata Olive Tapenade Crostini
- Pa amb Tomaquet
- Queso Crostini
- Sicilian-Style Eggplant Caponata
- Smoked Salmon Crostini
- Tomato Bruschetta
- Traditional Tomato Bruschetta Spread
- White Bean Crostini
- Winter Squash Crostini
Ceviche
Dips, Spreads & Hummus
- All American Cheese Dip
- Black Bean Dip with Corn and Basil
- Black Bean Hummus
- Cannellini Bean Spread
- Chipotle Chili Bean Dip
- Cream Cheese & Cashew Nut Dip
- Creamy Chipotle Dip
- Creamy Pesto Dip
- Creamy Yogurt Cheese with Spring Herbs and Olive Oil
- Dill-icious Cheese Spread
- Edamame Dip with Garlic Crostini
- Goat Cheese Spread with Lavender and Honey
- Horseradish Chile Dipping Sauce
- Killer Artichoke Dip
- Mellow Tofu Spread
- Onion Dip
- Parsley Toasts with Caviar
- Pumpkin Seed Pesto
- Red Lentil and Sweet Potato Hummus
- Roasted Red Pepper Dip (Muhammara)
- Roasted Whole Garlic
- Roquefort Crudité Dip
- Scarlet Parsley Dip
- Shrimp Dip
- Simply Delicious Hummus
- Smoked Salmon Spread
- Spicy Edamame Dip
- Taramosalata
- Tofu Curry Dip with Chives
- Tofu Tahini Onion Dip with Chives
- Touchdown Cheese Dip
- Walnut Spread
- White Bean and Gorgonzola Topping
- White Bean and Roasted Tomato Dip
- White Cheddar Pimiento Cheese
- Yogurt and Cucumber Dip
- Za'atar Spiked Labneh with Flatbread
Grilled Veggies
Guacamole
Nuts & Seeds
- Candied Pecans
- Madeira Glazed Chestnuts
- Orange and Cinnamon Spiced Nut Mix
- Roasted Pumpkin Seeds
- Spiced Nuts
- Spiced Pecans
- Spicy Tamari Nut Mix
- Spicy Candied Walnuts
- Sweet and Spicy Toasted Pecans
- Tamari Tinged Pepitas
- Toasted Walnuts with Rosemary and Sage
Salsa
- Avocado Orange Juice Salsa
- Avocado Salsa with Olives and Cilantro
- Cherry Salsa
- Cranberry-Orange Salsa
- Garden Fresh Salsa
- Mediterranean Salsa
- Roasted Tomato Salsa
- Spicy Tomato Salsa with Cilantro and Chiles
- Squash & Tomato Basil Salsa
- Sunrise Papaya Salsa
- Tex Mex Salsa
Tapas
- Albondigas (Pork Meatballs)
- Almejas en Salsa Verde (Clams in Green Sauce)
- Canapé de Atun (Bonito Tuna Tapa)
- Garbanzos y Chorizo (Chick Peas and Sausage)
- Pulpo a la Vinagreta (Marinated Octopus Salad)
- Queso de Cabra con Tomate (Goat Cheese Baked in Tomato Sauce)
and more...
- Arugula Pesto with Ricotta
- Baba Ghanouj
- Baba Ghanouj #2
- Bacon-Wrapped Manchego-Stuffed Dates
- Bacon-Wrapped Stuffed Scallops
- Baked Stuffed Shrimp
- "Black and Blue" Nachos
- Black Bean Quesadilla
- Blue Cheese and Walnut Dusted Grapes
- Catfish Poppers with Jalapeño Tartar Sauce
- Chilled Shrimp with Spicy Garlic Aioli Dipping Sauce
- Crab Canepés
- Crab-Stuffed Deviled Eggs
- Crispy Garlic Tofu Bites
- Curried Spinach Samosa
- Delicious and Simple Holiday Appetizers
- Deviled Eggs
- Deviled Potatoes
- Eggplant Caviar
- Entertaining with Wine & Cheese
- Feta Stuffed Cucumbers
- Freshly Shucked Oysters with Mignonette
- Garlic Mushrooms in Wine Sauce
- Gorgonzola Popovers
- Grilled Chicken Sausage and Red Pear Skewers
- Grilled Ciabatte with Prosciutto, Buffalo Mozzarella and Roasted Tomatoes
- Grilled Pineapple and Scallops Teriyaki
- Goat Cheese Topped Tomatoes
- Gougères
- Gougères #2
- Herbed Cream Cheese
- Mango and Orange Zest-Glazed Ham with Scallion-Cheddar Biscuits
- Marinated Halloumi Cheese Kabobs With Herbs
- Marinated Mushrooms
- Marinated Tortellini on a Stick
- Mediterranean Deviled Eggs
- Mini Maryland Crab Cakes
- Mushroom Caviar
- Mushroom "Ceviche"
- Mushroom Paté
- Paprika-Dusted Gouda
- Parmesan Thyme Crisps
- Pickled Chipotles
- Pickled Eggs and Beets
- Piquillo Peppers with Goat Cheese
- Piquillo Peppers with Tuna, Spinach and Goat Cheese
- Pissaladiere
- Port-Glazed Stilton Grapes
- Pumpernickle Bread Bowl
- Red Pepper Canapes
- Roasted Red Peppers with Goat Cheese
- Rustic Pizza
- Salmon-Arugula Appetizer
- Scallops en Brochette
- Shiitake Ragout on Chevre Crostini
- Shrimp Cocktail with Sauce
- Smoked Salmon and Crème Fraiche-Topped Crispy Potatoes
- Spanish Deviled Eggs
- Spinach & Arugula Stuffed Mushrooms
- Stuffed Grape Leaves
- Stuffed Mushroom Caps
- Swiss Cheese Fondue
- Toaster Oven Pita Melt
- Tofu and Bonito Appetizer
- Tofu Pesto
- Tofu Pesto #2
- Tomatillo Relish
- Tortilla Chip Factory
- Traditional Cocktail Sauce
- White Bean and Gorgonzola Topping
- Wild Mushroom and Sage Popovers