Mango Butter

Recipes

Here’s an easy baked pasta dish that gets big flavor from lentils. Canned lentils are particularly convenient, but you can also cook your own from scratch — you’ll need 1 1/2 cups cooked, drained and cooled lentils for this recipe.

Rich and creamy, here's a lime- and cilantro-spiked creamy bean dip that pairs perfectly with our spicy, crunchy potato chips. Watch it disappear!

Frangipane, an almond-flavored pastry cream, is matched with pears in this classic French tart.

Roasted sweet potatoes transform into a wonderfully sweet pie with subtle coconut flavor. The gingersnap crust is easy to make and adds an intense punch of flavor to each bite.

Everyone loves the soothing aroma of freshly baked oatmeal cookies, especially when they're made from scratch. With ingredients like rolled oats and toasted pecans, these delicious cookies are little morsels of wholesome goodness.

This simple-to-prepare dish features fresh clams and linguine in an aromatic white wine broth.

Apples, onions, fennel and garlic combine with chicken thighs, herbs and wine for a savory and satisfying entrée. Serve over rice, accompanied by a simple fall greens salad for a complete meal.

These potatoes are rich and creamy without the addition of dairy ingredients. The flavor is classic enough to serve alongside any holiday roast, or increase the tahini by a tablespoon or two and pair them with Middle Eastern dishes in place of rice or couscous.

This warming beverage is creamy and slightly sweet with a pleasant kick at the finish. Use whatever milk your prefer, dairy or non, and gather around the fireplace to enjoy.

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This simple mixture of tofu, spices, garlic and black beans makes a robust filling for tacos. Pack leftovers to assemble tacos for lunch.

As an alternative to serving this bright, tart condiment with roasted turkey or chicken, stir a spoonful of it into a cup of yogurt or a tall smoothie for breakfast.

An alternative to dairy-based creamy pies, this vegan version combines the rich flavors of coffee and chocolate. Serve topped with non-dairy topping or ice cream, or a handful of fresh berries.

Besides adding a sweet nutty flavor to dishes, pumpkin is a ready source of vitamin A, which boosts the nutrition content of this offbeat chili. Garnish each portion with a dollop of sour cream and chopped cilantro.

Dust this cake with powdered sugar just before serving for a sweet touch.

Grilling summer vegetables gives them a smoky sophistication we don't often associate with zucchini and yellow squash. Pile the veggies on top of crisp whole wheat tortillas for an easy seasonal feast.

For a pleasingly offbeat side dish or snack, try this fresh and healthy variation of that old favorite, french fries. Sweet potatoes, turnips and celery root work well in this recipe, too.

Seedless raspberry jam is the unexpected ingredient in the rich pan sauce that accompanies this pork dish. If your rye bread happens to be stale, don’t worry. When it’s a bit dry, it will soak up more juices from the pork.

Give these heart-shaped cookies to friends for Valentine's Day or cut them into different shapes and serve them throughout the year.

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