Easiest Lime Granita

Recipes

The autumn flavors of pumpkin and nutmeg along with sweet corn, tomatoes and creamy cheese will make this baked pasta a new family favorite.

Impressive, yet simple with whole grains and arame, a mild sea vegetable. Feel free to add more herbs or top with toasted sesame seeds.

In a modern twist on a game-day classic, cauliflower turns into the surprisingly creamy base for this white bean and chicken chili with mild poblano peppers. Serve sprinkled with sliced green onions and shredded mild cheddar or monterey jack.

Luscious roast pears with a hint of rosemary are a terrific complement for a variety of great American cheeses, from smooth, buttery Mt. Tam to tangy Rogue River Blue.

A beautiful and fragrant savory loaf in the style of tea bread that is best when served warm from the oven, yet also delicious lightly toasted with fig spread. If you make it the day before, cool completely before wrapping and storing at room temperature.

Tart cranberries, crunchy pistachios and a drizzle of dark chocolate add flavor and charming color to these cookies. Dip them in coffee, hot chocolate or Vin Santo, a sweet Italian dessert wine.

A sprig of rosemary turns this sparkling cocktail into an herbal treat.

When simmered until they're velvety soft, red lentils make a surprisingly creamy sauce for pasta. Garlic, onion and lemon juice complete the sauce to pair wonderfully with spinach and artichoke hearts.

Peanut butter and chocolate win again in these bite-size sandies, flavored with salted peanuts and bittersweet cocoa.

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A holiday favorite, this pecan pie is made with pure maple syrup.

The mildly sweet flavor of wakame, which is a good source of dietary fiber and potassium, combines with mushrooms and crunchy broccoli in this Asian inspired medley. After being soaked then sautéed, the wakame becomes silky with a hint of chewiness.

Serve this hearty soup with toasted dark bread, thinly sliced apple and a seasonal green salad. To learn how to make this recipe, watch the Secret Ingredient cooking show.

For a decadent touch around the holidays, spread a layer of Maple Cream Cheese Frosting over the top of this aromatic cake before slicing, then serve with hot, spiced cider...

Moist and dense in texture, the bread includes wholesome ingredients, such as oats and fresh banana, and is easy to prepare and very adaptable, accommodating your choice of chopped nuts or dried fruit in place of the cranberries.

Sweet potatoes get a modern, sleek, delicious update in this dish that's sure to become a favorite at your table. The simple flavors of sweet potatoes, toasty nuts and sharp vinegar go together beautifully.

This affordable, healthy breakfast provides protein, whole grains and fresh fruit to help you start your morning right. Simply mix the ingredients together and refrigerate overnight. Enjoy it cold or warm the next morning.

Perfect for families with different tastes (i.e. picky eaters), each person makes their dinner exactly the way they want it. No hassles.

A small handful of chopped herbs (rosemary, thyme and parsley are especially good) stirred into the finished soup will brighten its flavor. Cut the potatoes, carrots and celery into large chunks if you prefer a heartier texture and appearance.

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