Cooking Class: Taste of the Season Berries!

Summer's Gems!

Red, black or blue, these bright little jewels deserve to be the star of the show.

On the menu:

  • Mixed Berry Gazpacho with Basil
  • Ginger Yogurt and Berry Parfait
  • Mixed Berry Compote

Chris Crawford, Culinary Instructor

Demo and Tasting

Registration required

REGISTER NOW!

 

Date: 
Saturday, July 13, 2013 - 15:00 to 16:30
Location: 
Whole Foods Market Princeton Culinary Center
Price: 
$20