Southern Home Cooking for Natives and Newcomers

 

SAT. APR 20 •• 5:00 – 8:00 PM

Southern Home Cooking for Natives and Newcomers

•• Hands-On

No cuisine is both homey and elegant like that of the American South—satisfying and impressive to cooks and guests alike. And the hallmarks of traditional Southern home cooking are more relevant than ever: menus inspired by season, authenticity of ingredients (local grains, cured meats, and dairy) and thoughtful recipes reflecting a convivial sense of place. Come experience, through a select handful of traditional dishes, the charm at the very heart of a good Southern meal. MENU: Herbed Cheddar Cheese Biscuits; Shrimp and Speckled Grits with Country Ham Pan Gravy; Dandelion Salad with Lardons and Goat Cheese Phyllo Blossoms; and Buttermilk Lemon Chess Pie with Whipped Cream. $65

 

http://www.wholefoodsmarket.com/saludcharlotte

Date: 
Saturday, April 20, 2013 - 17:00 to 20:00
Location: 
Whole Foods Market Charlotte, NC
Price: 
$65