Store Calendar

Class Registration:
Space is limited for most classes. Advance registration is requested to reserve your place in a class. Register for classes in person at the Lakeview customer service desk or call 773.244.4200 to reserve your space.

Download our Holiday Reheating Instructions.

• January 11 - February 12

  Social Workout

  Free!

  Hello new decade!

  To seize the serious potential of the moment, and avoid the overheated TV rooms of deep winter, join our happy journey to the land of extreme wellness!

  Sign up at www.socialworkout.com/new-years-edition to track your progress and complete some "feats" to win some fantastic prizes!  Then check out our blog to see what cool things we are up to:  http://wholefoodsmarket.com/storeblogs/lakeview

   

• Saturday, February 6th

  Big Game Super Tasting!

  1-3 p.m. Free!

  Try all of the brews and game day foods that will help your super gathering go for a touchdown!

• Tuesday, February 9th

  No Boys Allowed: Countdown to V-Day

  7 p.m. $5*

  Whether you're planning an intimate night with your sweetie or a night of fun with the girls let our class prepare you for a fun Valentine's Day.  Includes massage tips from a masseuse, makeup tips and demos, Chocolate fondue demo and Champagne.  *The five dollar charge goes towards a gift card that you get to keep, a gift bag, and you will have the chance to win a pamper gift basket!

• Wednesday, February 10th

  Soup Making Class

  6:30 p.m. $15

  Warm yourself up by learning to make some soup!  René Rich of Learn Cook Eat will demonstrate the making of 3 soups using fresh ingredients.  Samples of each soup will be provided.  Menu includes Roasted Pepper and Tomato Soup (Vegetarian), Mushroom Barley Soup and Tortilla Soup with Black Bean Salsa.

• Saturday, February 13th

  Live Mahi-Mahi Carving, One Day Only

  1-5 p.m. Free!

  For one day only we will be featuring whole mahi-mahi, a majestic and delicious fish, carved before your very eyes!  A cooking demonstration, tasting, and wine pairings will be offered to give you all the information you need to serve it yourself. Whether you purchase enough for one meal or stock your freezer, during this event we will feature a special low price on mahi-mahi.  What a catch!

• Wednesday, February 17th

  A Darker Brew

  7 p.m. $10*

  Just a simple cup of coffee? Think again! Coffee is incredibly complex and interesting, so don’t miss this class! We’ll talk about – and sample! – different roasts, flavors, varietals, regions and brewing techniques so you can figure out your favorites. We’ll also discuss certifications like fair trade, organic and shade-grown. *All attendees will receive a free half-pound of Metropolis coffee, a limited edition Metropolis poster by Chicago artist Jay Ryan, and a $10 Whole Foods gift card!

• Wednesday, February 17th

  Whole Planet Foundation Celebration Kickoff!

  All Day Free!

  Stop by the store and learn more about who the Whole Planet Foundation benefits around the world.

• Sunday, February 21st

  Gourmet Soup and Chili Class

  12 p.m. $20

  Another session added by popular demand!  Chef Chris Tong of My Private Chef will help you shake off the winter blues with a cooking class featuring three gourmet soup creations that will delight your family and friends. The class is designed to offer hands-on experience in preparation, cooking, and presentation. The menu includes Crab, Coconut and Coriander Soup with fresh Lime and Chili Oil, Potato Leek Soup and Buffalo Chili and Jalapeno Cornbread Muffins.

• Monday, February 22nd

  6 Key Foods for Optimal Vegetarian Nutrition!

  7 p.m. Free!

  Registered Dietician Jaime K. Thompson will lead a discussion on how to find the right mix of vegetarian foods for your diet, as well as some of the myths about vegetarian nutrition.

• Tuesday, February 23rd

  Happy, Healthy Breakfasts!

  7-9 p.m. $20

  Breakfast is one of the most important and one of the most challenging meals of the day. If you are stuck in a rut with your morning routine, come and join Sharla Cooper from Whole Foodies to kick start your day with healthy and helpful breakfast ideas!

• Wednesday, February 24th

  Beer School

  7 p.m.

  Another exciting edition of beer school awaits.  Stay tuned for more details...

• Thursday, February 25th

  Food as Medicine - Time Tested Nutritional Thinking for Health and Healing

  7 p.m. $10*

  Eastern Nutritional theory recognizes the unique health aspects of every food and of every individual.  Mitchell Harris (L.Ac, Dipl OM), a Professor of Chinese Medicine at Pacific College, will teach participants how to choose foods for their unique health picture and analyze recipes from a time tested holistic perspective. Those who attend will learn basic principles of Eastern Nutrition, be shown resources for further knowledge, and receive a complimentary traditional diagnostic reading.  *The class includes a $10 gift card for you to keep!

• Saturday, February 27th

  A Month of Meatless Mondays

  12 p.m. $10

  This one-hour culinary class will teach you about the benefits of eating less meat and more plant-based proteins.  Learn how to make flavorful, healthy and meatless meals that you and your family will enjoy.  Victoria Shanta Retelny, registered dietitian and culinary instructor, will explore ingredients and ways to prepare four-weeks of Monday evening meals.  Four recipes include: Chinese tofu salad, roasted tomato & three bean soup, nutty couscous salad, spicy spaghetti & broccoli. 

• Monday, March 8th

  Basic Cheese Making Class

  7 p.m. $10*

  Back by popular demand!  Join cheese aficionados Sunny and Jeremy from Lakeview's specialty department for a basic cheese making class. *The best part is, the price of the class goes toward a $10 gift card that you get to use toward the cost of a cheese making kit (or you can skip the kit and head straight to the delicious cheese, we won't tell!).

• Monday, March 22nd

  Cheese Making: The Next Step

  7 p.m. $10*

  Mastered the easy cheeses like ricotta and paneer? Test your cheese making skills with mozzarella and more! Join cheese aficionados Jeremy and Sunny from Lakeview's specialty department for the next level in cheese making. 

  *The best part is, the price of the class goes toward a $10 gift card that you get to use toward the cost of a cheese making kit (or you can skip the kit and head straight to the delicious cheese, we won't tell!).

Space is limited for most classes. Advance registration is requested to reserve your place in a class. Register for classes in person at the Lakeview customer service desk or call 773.244.4200 to reserve your space.