Store Calendar
REGISTRATION INFORMATION
Reserve your space in all classes by registering and pre-paying at the Customer Service desk in the store or over the phone at (402) 393-1200. Registration for both free and fee-based classes is required.
Angel Bags
Through December 22nd $10 per bag
Help The Food Bank in Omaha this holiday season! With your purchase of a $10 "Angel Bag," you can help many people receive delicious, wholesome food for their holiday meal. We're bringing The Food Bank's life-sized bronzed piggy bank to our store November 23 to December 6. Join us in our support of The Food Bank!
Thursday, November 19th
Chew on This: Greening Your Home
6:00 p.m. Free but please pre-register
This month, our food and sustainability discussion group will focus on what we can do to save energy and "green" our homes. We'll hear from local business Energy Smart and a home energy auditor as we share resources. While we "chew" on these topics we will also chew on some great local foods!
Friday, November 20th
Winter Beers
6:30 - 7:30 p.m. $5 per person (must be 21 years of age or older)
Warm up to winter beer as you sample some of our favorite hearty and satisfying ales as well as some seasonal holiday brews.
Saturday, November 21st
Growing Gourmets Kid's Class: Soup and Sandwich
11:00 a.m. - 12:00 p.m. $15 per person for Whole Kids Club Members / $18 for non members
We're taking soup and sandwiches to the next level! Kids ages 9 to 12 will learn about preparing a menu as we pair foods, select spices and prepare a comforting hot soup and delicious Panini sandwich. (teacher: Phyllis)
Saturday, November 21st
Sampling Saturday: Here Come the Holidays
11:00 a.m. - 3:00 p.m. Free
Travel through the store as all departments join forces for one big sampling extravaganza. Sample some of our amazing holiday dishes, from the traditional to the inspirational. We can help make a memorable, wholesome holiday meal that is naturally delicious!
Monday, November 23rd
Thanksgiving on a Budget Tour
11:00 a.m. or 5:00 p.m. Free but please pre-register
Find deals throughout the store to help you stretch your Thanksgiving food budget without sacrificing quality! Our Whole Foods Market "Value Guru" will help you navigate store aisles to help you find ways to feast well without blowing your budget.
Tuesday, November 24th
Children's Story Time
10:00 a.m. Free but please pre-register
Attention kids, moms, dads, grandparents and caregivers! Storyteller Anna Hutchinson from The Bookworm will tell us an entertaining food-themed story for kids ages 2 to 5 then we'll enjoy a delicious snack. And, we'll have free coffee for caregivers!
Wednesday, December 2nd
Whole Foods and Fibers
6:00 - 8:00 p.m. Free but please pre-register
Break out your yarn for a gathering of the Nebraska Knit and Crochet Guild! If you're a pro, bring a project you're working on and a willingness to share your knowledge with a knitting or crochet newbie. Knitters and crocheters of all levels are invited but please bring your own yarn and needles.
Thursday, December 3rd
Half Pints Kids Class: The White Stuff
10:00 - 10:45 a.m. $5 per child for Whole Kids Club members / $8 for non-members (caregivers free)
Half Pints ages 3 to 5 are invited to scoop, pour, roll, stir or spread foods to make their own edible creations. Class is limited to 10 children and their caregivers. Younger siblings who will remain in a carrier or stroller are welcome to attend.
How many foods can you think of that are "white as snow?" We'll explore the possibilities as we make a variety of delicious treats using white ingredients. (teacher: Sam)
Friday, December 4th
Top Ten Wines
6:00 - 7:00 p.m. Sampling Event (must be 21 years of age or older)
Raise a glass to old friends and new beginnings with affordable, mouth-watering wines to celebrate the season's best moments! Get information and enjoy samples to decide which of our budget-friendly Top Ten Wines will help make your next holiday occasion one to remember.
Saturday, December 5th
Make a Gingerbread House
10:00 - 11:00 a.m. $19.99 per house (includes frosted gingerbread house, candy and royal icing)
For many, gingerbread houses epitomize family togetherness during the holidays. Continue the tradition with your loved ones at our how-to workshop. We'll provide the frosted gingerbread house, candy and some help from our bakery pros, you bring the creativity! All ages are welcome.
Saturday, December 5th
Sampling Saturday: All Things Good
11:00 a.m. - 3:00 p.m. Free
Travel through the store as all departments join forces for one big sampling extravaganza. Find meaning in the present with our fantastic selection of gifts and try samples of our favorites that will help make your holidays easier and your guests happier.
Monday, December 7th
Holiday Survival Guide
6:30 - 7:30 p.m. Free but please pre-register
Learn strategies to help save your waistline during the busy holiday season! Stephanie Bell and Brad Dienstbier, The Bodysmith's exercise physiologists, will discuss how to make healthy food choices Thanksgiving to New Year's and the tempting weeks in between while sharing tips to maximize time spent exercising during the hectic holidays.
Tuesday, December 8th
Community Support Day to Benefit GROW Nebraska
All Day
As part of our commitment to the Omaha community, Whole Foods Market will donate 5% of our net sales on this day to GROW Nebraska, a non-profit organization that creates sustainable economic development by supporting entrepreneurs and small businesses through promotion, market access and education.
Tuesday, December 8th
Reform Your Health
7:00 - 8:00 p.m. Free but please pre-register
Discover an all-natural approach that may help you feel better longer with Dr. Nicholas Prososki from Cherry Hills Chiropractic. Learn more about his alternatives to help relieve pain and restore health.
Tuesday, December 9th
Fighting Cancer with a Fork
12:00 - 1:00 p.m. Free but please pre-register
Could cancers be prevented by changing the way we eat and exercise? Learn more with Methodist Estabrook Cancer Center Oncology Dietitian Chandy Lockman Hoke, MS, RD, LMNT, as she answers your questions and demonstrates and samples a few easy recipes for healthy holiday appetizers.
Saturday, December 12th
Make a Gingerbread House
10:00 - 11:00 a.m. $19.99 per house (includes frosted gingerbread house, candy and royal icing)
For many, gingerbread houses epitomize family togetherness during the holidays. Continue the tradition with your loved ones at our how-to workshop. We'll provide the frosted gingerbread house, candy and some help from our bakery pros, you bring the creativity! All ages are welcome.
Saturday, December 12th
Sampling Saturday: All Things Good
11:00 a.m. - 3:00 p.m. Free
Travel through the store as all departments join forces for one big sampling extravaganza. Find meaning in the present with our fantastic selection of gifts and try samples of our favorites that will help make your holidays easier and your guests happier.
Saturday, December 12th
Future Chefs Kids Class: Gift-Giving Traditions
12:30 - 1:30 p.m. $10 per person for Whole Kids Club members / $13 for non-members
To give or to receive? You don't have to decide in this festive class! Kids age 6 to 8 will make sweet and salty treats good enough to give as gifts. We'll enjoy hot chocolate and holiday cookies as we package up our gifts. (teacher: Phyllis)
Saturday, December 12th
Growing Gourmets Kids Class: Gift-Giving Traditions
5:00 - 6:30 p.m. $15 per person for Whole Kids Club Members / $18 for non members
To give or to receive? You don't have to decide in this festive class! Kids age 9 to 12 will make and decorate sugar cookies using holiday cookie cutters and all-natural ingredients. We'll also prepare and enjoy homemade hot chocolate and sweet and salty treats as we package up our gifts. (teacher: Phyllis)
Monday, December 14th
Keeping Healthy This Winter
6:30 - 7:30 p.m. Free but please pre-register
Maintaining health and wellness this season is top-of-mind for many people. Get information that may help you stay healthy with instructor John Mixan, a holistic wellness coach and trained macrobiotic cook. Learn about immune-supportive foods, a winter cleanse, soothing remedies (that may aid in a speedier recovery if you do get sick), and more. We'll start in the classroom with an informative talk and take-home recipes then go on a tour of the store to discover and discuss the foods in depth.
Tuesday, December 15th
Wrapped Hors d'Oeuvres: Introductory Discussion
6:00 - 6:30 p.m. Free but please pre-register
Wrapping is for more than just gifts! Sign up for the discussion, the cooking class or both to give your taste buds a present with chef and caterer Mimi Gross as she demonstrates how to create an hors d'oeuvres menu with a "wrapped" theme.
Wednesday, December 16th
Weighty Issues: Happy, Healthier Holidays
11:30 a.m. - 12:30 p.m. Free but please pre-register
Join us for our monthly weight loss support group as we discuss topics and answer questions to help you stay motivated and maintain a healthier lifestyle! This month, Methodist Hospital Marketing Dietitian Marilyn Wadum, RD, LMNT, will discuss ways to help avoid the typical weight gain over the winter holidays while still enjoying the festivities.
Thursday, December 17th
Wrapped Hors d'Oeuvres: Interactive Cooking Class
6:00 - 8:00 p.m. $25 per person
Wrapping is for more than just gifts! Sign up for the discussion, the cooking class or both to give your taste buds a present with chef and caterer Mimi Gross as she demonstrates how to create an hors d'oeuvres menu with a "wrapped" theme. On the menu: mini knishes with Dijon, mini samosas with chutney, Thai winter fresh rolls with peanut dipping sauce, nori wrapped smoked fish balls, asparagus cheese straws, and more!
Sunday, December 20th
Holiday "How To"
12:00 - 2:00 p.m. Free
Get a whole lot of information in a short amount of time! Stop by demo stations throughout the store for instruction from our pros on how to do a variety of things that can save you time and money as you prepare for the holidays.
Monday, December 21st
Gift Wrapping
8:00 a.m. - 7:00 p.m. Complimentary (available only for items purchased at Whole Foods Market Omaha)
Doing some last-minute holiday shopping? Browse through our selection of toys, jewelry, candles, housewares, body care, books and so much more, then take advantage of our complimentary gift wrap service! We also have a great selection of stocking stuffers, gift baskets and gift cards. Some restrictions may apply.
Tuesday, December 22nd
Gift Wrapping
8:00 a.m. - 7:00 p.m. Complimentary (available only for items purchased at Whole Foods Market Omaha)
Doing some last-minute holiday shopping? Browse through our selection of toys, jewelry, candles, housewares, body care, books and so much more, then take advantage of our complimentary gift wrap service! We also have a great selection of stocking stuffers, gift baskets and gift cards. Some restrictions may apply.
Wednesday, December 23rd
Gift Wrapping
8:00 a.m. - 7:00 p.m. Complimentary (available only for items purchased at Whole Foods Market Omaha)
Doing some last-minute holiday shopping? Browse through our selection of toys, jewelry, candles, housewares, body care, books and so much more, then take advantage of our complimentary gift wrap service! We also have a great selection of stocking stuffers, gift baskets and gift cards. Some restrictions may apply.
Thursday, December 31st
Half Pints Kids Class: Appetizer Party
10:00 - 10:45 a.m. $5 per child for Whole Kids Club members / $8 for non-members (caregivers free)
Half Pints ages 3 to 5 are invited to scoop, pour, roll, stir or spread foods to make their own edible creations. Class is limited to 10 children and their caregivers. Younger siblings who will remain in a carrier or stroller are welcome to attend.
An early New Year's celebration just for kids! We'll prepare some kid-friendly party food as we sip fizzy drink concoctions. (teacher: Sam)
Notices
One Dime at a Time
With our community outreach program, One Dime at a Time, you can choose to receive the $0.10 refund for each bag reused at checkout as cash back on your receipt or you can donate the refund to a designated charity. Through December, donations at our store will benefit Gifford Park Community Garden. Together, we can make a difference One Dime at a Time!
Need a Meeting Space?
Are you looking for a place to hold your next meeting? Our Lifestyle Center accommodates about 20 people and features a TV that can be hooked up to your own laptop for Power Point presentations. This room is also great for small receptions, business meetings, team builds and other gatherings. Availability permitting and during store business hours, non-profit organizations can hold meetings in our Lifestyle Center for free. Community groups can also rent the classroom for a nominal fee. Please call (402) 393-1200 and ask for Marketing for information, to check availability and to make reservations.
Gourmet To Go
Our prepared Foods Team is ready to tickle your taste buds and save you time! Heat and Serve, Ready Made Meals for your microwave or conventional oven. Choose from a variety of entrees from vegetarian, seafood, pork, chicken and beef.
Every Day
Break for Breakfast
8:00-11:00 a.m.
We now serve hot breakfast in our Prepared Foods department, perfect for an all-natural meal on the go! Enjoy our breakfast pastries hot from the oven, delicious coffee drinks, as well as a variety of traditional breakfast fare.
CLASS AND REGISTRATION INFORMATION
Whole Foods Market offers these classes for your benefit. The information presented represents the views of the lecturer and may or may not reflect the views of Whole Foods Market. As always, you should decide what is appropriate for you and your lifestyle.Cancellations
If you need to cancel attending a class contact customer service at (402) 393-1200. A class credit or store credit will be given if you cancel within 48 hours prior to the day of the class. Cancellations left on email or faxed to the store will not be honored. Whole Foods Market has the right to cancel classes due to insufficient enrollment or instructor illness. Whole Foods will contact you by phone regarding the cancellation and you will receive a refund.


