Whole Foods West Los Angeles Current Events http://www.wholefoodsmarket.com/stores/westlosangeles/storecalendar.php Current Events at the Los Angeles (West Los Angeles) Whole Foods Market en-us Fri, 13 Nov 2009 08:00:00 CST Fri, 13 Nov 2009 08:00:00 CST http://blogs.law.harvard.edu/tech/rss WFM Feedbag customer.questions@wholefoods.com (Customer Questions) customer.questions@wholefoods.com (Customer Questions) http://www.wholefoodsmarket.com/stores/westlosangeles/storecalendar.php Thu, 3 Dec 2009 08:00:00 CST <![CDATA[Healthy Holiday Dips, Sides and Sauces!]]> Thursday December 3rd 6:00p.m.-7:30p.m. | $5 per person
Join Melissa Costello of Karma Chow for this fun & informative Holiday Cooking Class. Learn how to make delicious dips & stupendous sides that will help keep you & your family healthy & happy this holiday season!
]]> http://www.wholefoodsmarket.com/stores/westlosangeles/storecalendar.php#e0919c1129c6dfafcd1341322350451f 0 http://www.wholefoodsmarket.com/stores/westlosangeles/storecalendar.php Sat, 5 Dec 2009 08:00:00 CST <![CDATA[Emotional Eating: 10 Step Program for Recovery]]> Saturday December 5th 2:00p.m.-4:00p.m. | Complimentary

Julie Simon is a Licensed Psychotherapist in private practice. She specializes in the treatment of emotional eating, depression and other mood disorders, relationship challenges and career transitions. Ms. Simon is also a Certified Personal Trainer with an extensive background in fitness and nutrition consulting.

This seminar is designed to address and explore the four imbalances underlying overeating and help participants:
- Explore and identify possible causes for their associations with food.
- Learn about mood disorders commonly associated with emotional eating.
- Explore the connection between emotional eating and food sensitivities, allergies and/or addictions.
- Apply an effective 10-step program geared toward recovery from emotional eating.

For more information regarding this seminar, upcoming workshops, individual or group psychotherapy, please RSVP to Julie at (310) 281-6028.

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