By Nick Moless, August 18, 2009
Nick Moless has been a team member for our global produce procurement office since 2001. He has purchased several commodities for Whole Foods Market including berries, hard fruit and row crop vegetables. Nick's favorite fruit is the Adriatic fig.
By Kate Rowe, July 13, 2009
By James Parker, March 31, 2009
Ripe in the field - Santa Maria, California
By James Parker, March 17, 2009
The coming of March marks an awakening of sorts here on the Central California Coast. With daylight savings time bringing longer afternoons, more folks are outside - assessing their yards and plotting what early projects can be squeezed in to take advantage of March's generally abundant rainfall. I'm among them, doubly so as this year is the first full spring in our new neighborhood (and my new backyard).
By James Parker, February 18, 2009
Pink Tulips - California
By Winnie Hsia, December 4, 2008
Allow me to introduce you to our bakery department. This beautifully arranged and often deliciously fragrant part of the store is filled with cakes, pastries and breads - perfect for your holiday entertaining needs, as well as your everyday needs. Did you know you can
By Kate Medley, October 17, 2008
By Paige Brady, October 14, 2008
By Kate Medley, August 26, 2008
By Jenny Brown, July 11, 2008
The best part of my job as administrator of our Local Producer Loan Program
isn’t giving out loans to our small producers – it’s watching loan recipients use those loans to grow their businesses. In the year and a half since we launched the program, Whole Foods Market has provided loans to 29 small producers of products ranging from grassfed beef and honey to wine sorbet and body care products.