By Allison Burch, February 25, 2010
Our month-long celebration of all things Parmigiano Reggiano ends in a very big way and you’re invited! This Saturday, February 27th, at exactly 3 p.m. Eastern Standard Time (EST) cheesemongers in our stores across the U.S., Canada and the U.K. will simultaneously crack into wheels of Parmigiano Reggiano.
By Allison Burch, February 22, 2010
What a thrill to see that so many of you share our passion for perfectly aged Parmigiano Reggiano! You can bet that it was not an easy task to narrow down the six finalists from the more than 1,000 mouth-watering recipes entered in our contest
We hope you’ll agree that our top picks showcase the versatility of Parmigiano Reggiano and how creative you can be with this amazing cheese. Without further ado…congratulations to our winners:
By Kate Demase, February 19, 2010
By Dan Storper, February 9, 2010
Dan is the founder and president of Putumayo World Music. Their newest release
Rhythm and Blues is available in Whole Foods Market stores today.
By Cathy Strange, February 7, 2010
By Brad Otts, February 7, 2010
By Cathy Strange, February 2, 2010
Updated 02/22/10- Our contest may be over, but there is always time to enjoy some Parmigiano Reggiano. Try the six winning recipes or pick from the thousand-plus contest entries in the comments below.
By Kate Rowe, January 31, 2010
The Big Game is coming up on February 7. Whether you're rooting for the Colts or the Saints, you need to have a solid game plan for your game-watching menu.
Here are some ideas to get you started:
By Dan Storper, January 31, 2010
Around here, we feel like Putumayo World Music and Whole Foods Market kind of grew up together. In celebration of our 30th birthday this year, we asked Dan Storper, founder and president of Putumayo, to write about how it all came to be. Post a comment by February 7th with your favorite kind of world music or Putumayo CD and you might just win a copy of their upcoming release, Rhythm & Blues.
By Paige Brady, January 30, 2010