By Paige Brady, July 9, 2010
By Paige Brady, July 7, 2010
By Paige Brady, July 5, 2010
By Carol Medeiros, July 4, 2010
Congratulations to Kati, Chantal, Rachel, Miriam & Rebecca! Thank you everyone who participated in this; your answers were alternately amusing, heartwarming and scrumptious! That’s right…a whole case of cherries! We’re giving away a case of cherries to five randomly selected winners and we want to know what you would do with a whole case of cherries.
By Paige Brady, June 28, 2010
By Paige Brady, June 26, 2010
By Paige Brady, June 23, 2010
Don't forget: Our 30th
birthday is coming up and we’re giving away 30 trips-for-two to help us celebrate in our birthplace: Austin, Texas!
By Marla Camp, June 23, 2010
Even though I’ve worked at Whole Foods Market for over a decade, and been a loyal shopper for even longer, I am still constantly impressed with and amazed by the consistently stellar quality of our produce. Nowhere is that quality more apparent than with those tasty summer jewels: cherries. Right now, cherries are at their absolute peak of deliciousness (trust me: I can’t stop eating them), so you should DEFINITELY pick some up to enjoy the next time you’re in the store.
By James Parker, June 22, 2010
By Paige Brady, June 21, 2010
It’s week three of our collaborative 8-Week Recipe Contest with food52, an online community for home cooks. If you have a great recipe starring fresh cherries, go to the food52 contest page
to submit your recipe for a chance to win a $100 gift card from Whole Foods Market.