Whole Story

The Official Whole Foods Market® Blog

How to Host an Epic Game-Day Party

With a little bit of thought and planning, your house may just become game-day central for years to come. Here are some party tips from Que Pasa Chips and Whole Foods Market.
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9 Dip Recipes That Will Steal the Show During the Big Game

Step up your Big Game party with homemade dips — it’s easier than you think.
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Trending at Whole Foods Market: The TTLA

The TTLA (tempeh bacon, tomato, lettuce, avocado) is a vegan take on the classic BLT sandwich. Check out Tabitha Brown's reaction.
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All Our Goat Cheeses are 20% Off on National Cheese Lover’s Day!

If you’re a cheese lover, then National Cheese Lover’s Day is the day to let your cheese flag fly!
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NuttZo Amps Up Nut Butter to Support Orphans Worldwide

For NuttZo founder and CEO Danielle Dietz-LiVolsi creating a better nut butter was more than a passion project, it was a family affair.
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Supplier Stories: Kuli Kuli Introduces Superfood Moringa to the U.S.

Meet Kuli Kuli and learn how they source moringa from womens' cooperatives and incorporate it into delicious superfood snacks.
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What’s New: No-Sugar Cold Brew Coffee, MCT Oil and More

We’ve added more new items to our shelves including paleo and gluten-free snack solutions, tasty time-savers and products to keep you energized.

Get Nom Nom Paleo To-Go at Whole Foods Market Hot Bars This Month

Nom Nom Paleo blogger and cookbook author Michelle Tam helped us develop delicious paleo-friendly selections at our hot bars. Find them through January 30.
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How MatchaBar Is Reinvigorating Livelihoods and Energy Levels

Graham Fortgang, CEO and founder of MatchaBar, and his brother Max were on a quest that many busy people seek: they were looking for something to fuel their hectic lives.
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