Whole Story

The Official Whole Foods Market® Blog

What’s New: Stevia-Sweetened Gummy Bears, Kale Powder and More

We’re introducing more tasty newcomers our stores including bite-sized treats, moisture-rich vegan soaps and steamed banger-style sausages.

#SelfCare Isn't Just for Sundays: One Nutritionist's Cozy Menu

Shira Lenchewski, M.S., R.D. shares her tips for recharging during the late winter weeks.

Discover Plant-Based Possibilities: Dairy-Free Recipes, Simple Swaps and More

Make the most of plant-based meals and snacks.

Your 4-Step Guide to Making Juice at Home

Homemade juice is not only an easy way to get in some of your daily fruit and veggies, it’s a smart way to make the most of in-season produce.

Your New Secret Winter Ingredient: Tea

We’ve rounded up fresh takes on two familiar favorites — oatmeal and a body scrub — and they’re made with teas that you may already have in your pantry.

The Best of Soup Season: 7 Must-Try Recipes

Warm up with some of our favorite soup recipes.

Bolognese Doesn't Have to Take All Day: The Instant Pot Hack

When Instant Pot and Italian recipes meet, magic happens.

8 Italian Comfort Dishes That’ll Warm You Up


Mike's Hot Honey Founder Travels Between Pizza and Paleo

Whole Foods Market and Food52 partnered to highlight one of our favorite paleo-friendly condiments: Mike’s Hot Honey. The company's Brooklyn-based founder, Mike Kurtz, shares his passions for local agriculture and international flavor, plus pairings with Mike’s Hot Honey.

4 Easy Ways to Build a Better Breakfast for Babies and Toddlers

Here are some easy hacks that can help you say goodbye to breakfast boredom and also create healthier, no-fuss breakfasts.

7 Chef Secrets for Perfect Fish

There’s nothing mysterious about cooking fish perfectly. It’s simple, it can be healthy and you can make it even on weeknights.

Your Ultimate Valentine's Dinner Menu

This Valentine's Day stay home and indulge in a decadent meal that’s totally easy to pull off. Here's how.

Treat Yourself: How to Create a Valentine’s Spa Night

We’ve round up a few of our favorite DIY spa night tips, luxurious personal care products and homemade scrubs so you can have a little me time — at home.

8 Ways to Hack our Take-and-Bake Pizza

Celebrate National Pizza Day with tasty toppings and a sale!

Get to Know Compound Butter

Looking for a way to add a creative spark to your dinners or jazz up weekend brunch? Look no further than compound butters, one of the simplest ways to elevate any meal.

What’s New: Authentic Italian Prosciutto, Rosé Cider and More

This month we’ve added best bets for breakfast, like no sugar-added paleo bacon and irresistible quiches, to easy ways to get in your daily veggies with organic fermented veggies and salad kits.