Whole Story

The Official Whole Foods Market® Blog

What to Make This Week

By Megan Myers, February 23, 2014  |  Meet the Blogger  |  More Posts by Megan Myers

Cooking a good meal at home doesn’t have to be difficult, especially when we’ve taken all the guesswork out of meal planning for you. Make these recipes for dinner this week!

Tempeh Bell Pepper Chili

Tempeh Bell Pepper Chili

Spinach Fettuccine with Artichokes and Sun-Dried Tomatoes

Spinach Fettuccine with Artichokes and Sun-Dried Tomatoes

Veggie-Packed Meatloaf with Quinoa

Veggie-Packed Meatloaf with Quinoa

Pork Medallions with Raspberry Sauce

Pork Medallions with Raspberry Sauce

Quick Cajun Catfish

Quick Cajun Catfish

Flank Steak Fajitas with Mango Chimichurri

Flank Steak Fajitas with Mango Chimichurri

Rainbow Soba Salad

Rainbow Soba Salad

What are you making this week?

 

Category: Food & Recipes

 

4 Comments

Comments

Carrie says ...
Hi, I'm a big fan of the whole food. I just want to suggest you to make the paper bags smaller. The bag cannot bear the weight if you fill it full, so most bags are half empty when I bring them back to home. If you make them smaller, you cannot only save millions of money spent on bags, but also a large amount of trees. Do you think this is a good idea?
02/23/2014 11:06:42 AM CST
Nikki - Community Moderator says ...
@CARRIE - Our stores should have various paper bag options. Check with your local store to see what sizes they carry. We also have a couple different sizes of Better Bags that are reusable and stronger than paper bags.
02/24/2014 11:46:56 AM CST
Mallory says ...
I love the menu of the week idea. It would be extra amazing if you could do a meat free version!
02/25/2014 5:05:07 PM CST
Christine says ...
Love the idea of what to make this week. I wish you would have a vegetarian option!
02/27/2014 11:05:31 AM CST