Whole Story

The Official Whole Foods Market® Blog

Let’s Cook: Hearty Ragoût

Make a rich and satisfying sauce with this hearty recipe for Greens, Mushroom and White Bean Ragoût. Healthy Eating Chef Chad shares his take on the recipe and gives you helpful tips and tricks to master this simmer of greens and beans. For a closer look at his technique for sautéing onions without any oil, watch Chef Chad's video on Steam Frying.