Cork ReHarvest Wine Bash

In honor of Arbor Day, stop in and visit the Specialty department to taste wines that have natural corks and learn more about our Cork ReHarvest program here at Whole Foods Market! Must be 21 or older and present a valid ID to participate.

Beer & Wine Bash

Stop in and try some of the best beers and wines of the season in our Specialty department! Must be 21 or older and present a valid ID to participate.

Easter & Passover Menu Tasting

Ham for the whole fam! Stop in and visit our Prepared Foods department today to sample the highlights from our limited-time Easter and Passover holiday catering menus! Like what you taste? Orders can be placed in-store or at with 48 hours' notice - don't worry, you can still take the credit!

Earth Conservation: Compost Made Easy

Don't miss a quick lesson on how to compost at home. This is one of the easiest ways you and your family can converse waste, and your garden will love it.

Detox diet, weight-loss jumpstart program with Pamela Spencer, Nutritionist

Register for this class

Lecture and Knowledge Class: Open to All Ages


Stop by our Seafood Department to try new seafood recipes and learn a new technique!


Ciao! Amico! Join us in our specialty department for a casual Italian wine tasting, small bites and live jazz.


Chef Stephanie will show you how to make homemade matzo ball soup. She’ll be serving her classic recipe as well. $4 a bowl. 

Sweet & Savory


Sweet & Savory

Did you know that Bakery items could be salty and spicy in addition to sweet ? Join us on the above dates   where we will be featuring   sweet and savory desserts from our Bakery Team.   Try items such as   strawberry shortcake with fresh basil and a balsamic syrup,  or perhaps  bread pudding with dark chocolate and bacon.  Stop by,   and taste the delicious pairings.

Fish Fridays


Fish Fridays

Join Evelyn our Culinary Demo Specialist for a recipe demonstration & sampling of an easy seafood entrée you can put together in minutes.



Subscribe to RSS - Demos