Marc Hamel and Ha Lam

Ha Lam is the National Projects Photographer for Whole Foods Market. She is responsible for creating images for print and web. She also works with the Whole Planet Foundation to document their work in developing-world communities. Outside of her work with Whole Foods Market and the Whole Planet Foundation, Ha does freelance work for clients that include newspapers and magazines worldwide. Her specialization is in editorial portraiture and food. She enjoys coffee, beer and BBQ. She studied journalism at the University of Texas in Austin.

Blog Posts By Author

February 24, 2012 @ Whole Story
“We listen to our customers and raise the bar on what’s out there.” Watch our slideshow to learn how Laurel Hill satisfies snackers who want healthy options without sacrificing flavor.
February 10, 2012 @ Whole Story
At Cucina Antica, it really is all about the tomatoes. Watch our slideshow to learn about Neil Fusco’s family and their long-standing relationship with San Marzano tomatoes and simple, delicious tomato sauce.
January 27, 2012 @ Whole Story
We love our producers, suppliers and vendors and we think most of them have some pretty interesting stories behind their products too. We’re sharing some of our favorites here in an ongoing series.  
January 13, 2012 @ Whole Story
Watch our slideshow to learn how Nicole Bernard Dawes of Late July Organic Snacks creates snacks that live up to her family’s standards in order to share with families everywhere.
December 22, 2011 @ Whole Story
Watch our slideshow to learn how founder Rachel Kruse makes sure that food lovers of all kinds feel welcome with their vegetarian, vegan, gluten-free and organic products.
December 10, 2011 @ Whole Story
Frontier Natural Products Co-op focuses on sourcing the best spices and providing the best for their employees. Check out our slideshow to learn more about their process.
November 26, 2011 @ Whole Story
We love our producers, suppliers and vendors and we think most of them have some pretty interesting stories behind their products too. We’re sharing some of our favorites here in an ongoing series.     Click here to view the video in YouTube.
November 12, 2011 @ Whole Story
Focusing on high-quality ingredients, simple recipes and “doing things like you would in your own kitchen” — that’s the Pacific Natural Foods way. Learn more from founder Chuck Eggert in this slideshow.
October 27, 2011 @ Whole Story
See how Bill and Karla Chambers have raised crops of fruits, vegetables, grains and children (four of them!) on their Oregon farm. Learn about the innovative farming methods behind their products, from ground to bag.
October 8, 2011 @ Whole Story
From seasoning to choosing ingredients, Joel Henry, founder and owner of Fig Food Co., has a passion for what goes in his soup. Answer a question about his soup philosophy for a chance to win a $50 gift card.
September 20, 2011 @ Whole Story
Tyler and Melanie Webb are young farmers who run Stony Pond Farm, an organic dairy farm that supplies milk to Organic Valley. Answer a question about their process for a chance to win a $50 gift card.
September 10, 2011 @ Whole Story
With organic milk from Diamond W Dairy, Eros Yogurt creates delectable flavors in their 100% solar-powered creamery. Answer a question about their process for a chance to win a $50 gift card.
August 25, 2011 @ Whole Story
Watch how Beretta Family Organic Dairy, a pasture-based dairy supplying milk to Wallaby Yogurt, cares for their cows. Answer a question about their dairy for a chance to win a $50 gift card.