Megan Myers

Blog Posts By Author

August 24, 2014 @ Whole Story
Need help figuring out the age-old question of what to make for dinner? We can help! Here are seven recipes for inspired meal planning.
August 17, 2014 @ Whole Story
Need help figuring out the age-old question of what to make for dinner? We can help! Here are seven recipes for inspired meal planning.
August 10, 2014 @ Whole Story
Need help figuring out the age-old question of what to make for dinner? We can help! Here are seven recipes for inspired meal planning.
August 3, 2014 @ Whole Story
Need help figuring out the age-old question of what to make for dinner? We can help! Here are seven recipes for inspired meal planning.
July 27, 2014 @ Whole Story
Need help figuring out the age-old question of what to make for dinner? We can help! Here are seven recipes for inspired meal planning.
July 22, 2014 @ Whole Story
Meat gets all the glory when it comes to the grill, but vegetables are just as delicious when cooked over a fire. The results are so versatile you’ll be wondering why you weren’t grilling everything.
July 20, 2014 @ Whole Story
Need help figuring out the age-old question of what to make for dinner? We can help! Here are seven recipes for inspired meal planning.
July 13, 2014 @ Whole Story
Need help figuring out the age-old question of what to make for dinner? We can help! Here are seven recipes for inspired meal planning.
July 6, 2014 @ Whole Story
Need help figuring out the age-old question of what to make for dinner? We can help! Here are seven recipes for inspired meal planning.
July 2, 2014 @ Whole Story
Ready to expand your fish repertoire? Meaty and rich, swordfish is like no other fish you’ve had before.
June 29, 2014 @ Whole Story
Need help figuring out the age-old question of what to make for dinner? We can help! Here are seven recipes for inspired meal planning.
June 26, 2014 @ Whole Story
Nothing says summer more than a burger fresh off the grill. These days, burgers are more than the classic beef-and-cheddar variety. We’ve taken to making burgers out of everything, from chicken to seafood to beans!
June 25, 2014 @ Whole Story
There’s so much fun to be had when you’re using the red, white, and blue in your desserts. Especially in summertime when sweet fruits and berries are at their finest, naturally patriotic-themed desserts are just begging to be made.
June 22, 2014 @ Whole Story
Need help figuring out the age-old question of what to make for dinner? We can help! Here are seven recipes for inspired meal planning.
June 18, 2014 @ Whole Story
With the sun shining, the grill sizzling, and plenty of friends and family enjoying the day, Independence Day is the height of the summer entertaining season. Plus, the day is capped off by brilliant fireworks. What could be better?
June 17, 2014 @ Whole Story
The infatuation with food on sticks starts when we’re young, with hot dogs and marshmallows speared and roasted over a campfire. We might move on to other things, like corndogs or tornado potatoes, but the heart of food on sticks lies with the fire, and that’s why, every summer, our minds and bellies turn to the kabob.
June 15, 2014 @ Whole Story
Need help figuring out the age-old question of what to make for dinner? We can help! Here are seven recipes for inspired meal planning.
June 14, 2014 @ Whole Story
Salmon is particularly delicious in the summertime, when the wild Alaska fish are in season and at their freshest. Learn more about salmon varieties and try some tasty salmon recipes.
June 9, 2014 @ Whole Story
Need help figuring out the age-old question of what to make for dinner? We can help! Here are seven recipes for inspired meal planning.
June 1, 2014 @ Whole Story
Need help figuring out the age-old question of what to make for dinner? We can help! Here are seven recipes for inspired meal planning.

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Megan’s love affair with food began with clipping recipes from coupon circulars at a young age and forcing the results on her family. After college she moved to Austin, Texas, and dove headfirst into the world of cooking and blogging about local food. Her work has appeared in Hobby Farms Magazine, Edible Austin, the Austin American-Statesman, and Simple Bites. She currently writes for Food Fanatic, Recipe.com and her own food blog Stetted, and co-organizes a homemade food swap.