Whole Foods Market

Cooking Class: Summer's End Vegetables

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As Summer draws to an end, join us as we celebrate some of the season's great bounty!

On the menu:

  • Sweet Corn and Hearts of Palm Cakes
  • Tomato and Black-Eyed Peas Salad
  • Zucchini Cornbread

Demo & Tasting with Felipe, our store Chef

 

Registration required

REGISTER NOW! [1]

 

For our Culinary Center FAQ's, click here [2]!

Date: 
Thursday, September 19, 2013 - 18:30 to 20:30
Location Name: 
Whole Foods Market Princeton Culinary Center
Price: 
$20.00
Image: 

Links
[1] https://thriva.activenetwork.com/Reg4/Form.aspx?IDTD=8107702&RF=3909119&Product=12841810
[2] https://www.wholefoodsmarket.com/service/cooking-classes-0