Wednesday, September 25th at 6:30 PM
The Art of Fermented Living Foods
Join Heather Winters, Lacto-Fermentation Specialist, and learn how to ferment raw, living foods with delicious flavor and outstanding health benefits!
Discover the Missing Link in Your Digestive Health, featuring:
Fermented Foods 101! How to make raw cultured vegetables and fermented foods
Tasty recipes for a variety of nutrient-rich vegetable dishes such as Garden Blend Sauerkraut, Almond Milk Smoothies and Almond Kefir!
Increase the bio-availability of everything you eat!
Learn the benefits of living fermented foods for digestion, detoxification, immune system strength, and nutrient absorption
Please RSVP at our Customer Service Booth, call 818 548-3659 or email firstname.lastname@example.org 
331 N Glendale Ave, Glendale, CA 91206 (818) 548-3695