Please join us for the Grand Opening of
Sunday, May 5, 2013
10:15am Fantastic Frittatas - WFM Culinary Instructor Chris C.
11:30am Mango salsa making demo and tasting - WFM Produce team member Gary L.
12:10pm Fish Cutting & Cooking demo and tasting - WFM Seafood team member Wil M. and WFM Store Chef Felipe K.
1:45pm Fabulous French Food- Anne-Renée Rice-Soumeillant
3:15pm Quick and Easy Dessert demo and tasting - WFM Demo Specialist Valerie P.