After your first taste of popcorn drizzled with macadamia oil, ordinary butter won't stand a chance. Add macadamia nuts and raisins and you have a tasty snack. Other nuts and corresponding oils, like walnuts or peanuts, also work well.
Place popcorn in a large mixing bowl. Drizzle about 2 tablespoons of macadamia nut oil over the popcorn. Mix well and season with salt to taste. Add raisins and macadamia nuts and toss well. Serve immediately.
Per Serving: Serving size: about 1 cup, 330 calories (200 from fat), 22g total fat, 3g saturated fat, 260mg sodium, 35g carbohydrates, (5 g dietary fiber, 1g sugar), 3g protein.
Note: We've provided special diet and nutritional information for educational purposes. But remember — we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.