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  1. Cedar Plank Salmon Fillets
    Recipe Rating: 3.58048

    Prepared with natural red cedar, planked salmon is a method that produces a wonderful aroma, delicate texture and rich smoky flavor.

    Categories: Main Dishes, Entertaining, Dairy Free, Gluten Free, Low Sodium, Wheat Free

  2. Orange-Glazed Wild Alaska Salmon with Mango Relish
    Recipe Rating: 3.59908

    A bowl of couscous or jasmine rice is a great accompaniment for this dish since it will help to soak up the orange glaze and juices from the mango relish.

    Categories: Main Dishes, Entertaining, Family Friendly, Dairy Free, Gluten Free, Low Sodium, Wheat Free

  3. Kasha Varnishkes with Caramelized Onions and Mushrooms
    Recipe Rating: 3.48319

    Kasha Varnishkes, a delightful mixture of sautéed onions, buckwheat groats and bowtie pasta, graces many Jewish holiday tables. This version features caramelized onions and hearty mushrooms.

    Categories: Main Dishes, Dairy Free, Low Sodium, Vegan, Vegetarian, High Fiber

  4. Tuscan-Style Vegetables
    Recipe Rating: 3.73188

    White beans, a traditional addition to many classic Italian dishes, add texture and protein to this hearty side dish. Serve this in the summer, when tomatoes and zucchini are seasonal standouts.

    Categories: Side Dishes, Family Friendly, Gluten Free, Low Sodium, Vegetarian, High Fiber, Sugar Conscious, Wheat Free

  5. Baked Apples with Maple Syrup and Granola
    Recipe Rating: 3.6104

    Granny smith apples are a great choice for making this easy but elegant dessert, but feel free to experiment with your favorite variety of apple, too. Sprinkle a bit of freshly grated nutmeg over the apples before baking for even more flavor.

    Categories: Breakfast and Brunch, Desserts, Side Dishes, Cooking with Kids, Family Friendly, Budget Friendly, Low Sodium, Vegetarian, High Fiber

  6. Pork Chops with Maple Apple Acorn Squash
    Recipe Rating: 3.73587

    Pork Chops with Maple Apple Acorn Squash

    Categories: Main Dishes, Budget Friendly, Family Friendly, Gluten Free, Low Sodium, Wheat Free

  7. Indian-Style Spicy Yogurt Marinade
    Recipe Rating: 3.8277

    Yogurt is a natural meat tenderizer. This spicy mixture produces a flavorful golden crust on all manner of meats, from chicken to lamb. Simply toss uncooked meat in the marinade and refrigerate for about 4 hours before grilling or roasting.

    Categories: Dressings, Sauces and Condiments, Gluten Free, Low Sodium, Vegetarian, Sugar Conscious, Wheat Free

  8. Pumpkin Seed Pesto
    Recipe Rating: 3.74492

    This thick and fragrant pumpkin seed pesto, featuring roasted pumpkin seeds, olive oil, cilantro and garlic, is a versatile sauce for your repertoire. Try this pesto as a spread on sandwiches, tossed with hot pasta or served over roasted or steamed vegetables.

    Categories: Dressings, Sauces and Condiments, Make Ahead, Dairy Free, Gluten Free, Low Sodium, Vegan, Vegetarian, Sugar Conscious, Wheat Free

  9. Sesame-Thyme Goat Cheese with Crostini
    Recipe Rating: 3.41522

    Serve this elegant appetizer with glasses of chilled white or rosé wine, if you like.

    Categories: Appetizers, Entertaining, Make Ahead, No Cook, Low Sodium, Vegetarian, Sugar Conscious

  10. Mango Agua Fresca
    Recipe Rating: 3.69569

    This light, refreshing drink popularized in Central America is a terrific thirst quencher on a hot summer day. Agua fresca (Spanish for "fresh water") uses more water than a smoothie would in order to flavor the water and not just purée the fruit. Inspired by Whole Planet Foundation® microcredit client recipes. 

    Categories: Drinks, Entertaining, Family Friendly, No Cook, Quick and Easy, Dairy Free, Gluten Free, Low Sodium, Vegetarian, Low Fat, Wheat Free

  11. Vegan Tofu Green Goddess Dressing
    Recipe Rating: 3.71502

    Try this drizzled over cooked or raw veggies, grains, pasta or any kind of salad. It's also good with crackers and chips as a luscious dip, or on a sandwich as a vegan alternative to mayo.

    Categories: Dressings, Sauces and Condiments, Make Ahead, No Cook, Quick and Easy, Dairy Free, Gluten Free, Low Sodium, Vegan, Vegetarian, Sugar Conscious, Wheat Free

  12. Hempseed Apricot Chews
    Recipe Rating: 3.46898

    Hempseeds are a great source of omega-3 fatty acids. Sweet, nutty, chewy and dense, this snack satisfies that afternoon craving for sweets. Store them in an airtight container in the refrigerator for up to two weeks.

    Categories: Snacks, Quick and Easy, Cooking with Kids, Family Friendly, Make Ahead, No Cook, Picnic and Potluck, Dairy Free, Gluten Free, Low Sodium, Vegan, Vegetarian, Wheat Free

  13. Sunflower-Sesame Halvah
    Recipe Rating: 3.3493

    Toasting sunflower and sesame seeds brings out their nutty flavors and enriches the sweetness of this confection. You'll need a candy thermometer for making this recipe.

    Categories: Desserts, Make Ahead, Gifts, Dairy Free, Gluten Free, Low Sodium, Vegetarian, Wheat Free

  14. Three-Seed Rosemary Crackers
    Recipe Rating: 3.65564

    These crackers are full of fiber, protein and healthy fats. Enjoy with a dab of hummus or alongside a decadent cheese tray.

    Categories: Snacks, Family Friendly, Picnic and Potluck, Low Sodium, Vegetarian, Sugar Conscious

  15. Tahini and Sesame Seed Cookies
    Recipe Rating: 3.47716

    These flourless cookies are a cross between halvah, the sesame confection, and peanut butter cookies. Chewy in the center and crisp on the edges, they’re just right for savoring with a cup of hot tea.

    Categories: Desserts, Picnic and Potluck, Family Friendly, Gifts, Dairy Free, Gluten Free, Low Sodium, Vegetarian, Wheat Free

  16. Sunflower Cherry Oatmeal Bars
    Recipe Rating: 4.01637

    These yummy bars are great for dessert, perhaps with ice cream, yet also work well in the lunchbox. Oats, sunflower seeds and dried fruit provide great flavor along with their nutritional benefits.

    Categories: Breakfast and Brunch, Desserts, Snacks, Picnic and Potluck, Family Friendly, Make Ahead, Dairy Free, Low Sodium, Vegan, Vegetarian

  17. Blueberry Dessert Sauce
    Recipe Rating: 3.58689

    This delightfully simple sauce dresses up a slice of angel food cake or a scoop of ice cream.

    Categories: Dressings, Sauces and Condiments, Entertaining, Family Friendly, Make Ahead, Dairy Free, Gluten Free, Low Sodium, Vegan, Vegetarian, Fat Free, Wheat Free

  18. Chocolate Chocolate-Chip Cookies
    Recipe Rating: 3.85846

    We hope our gluten-free version of this classic, replacing wheat flour with coconut flour, will please everyone in the family, especially those with a wheat allergy. These super-dark cookies have a cake-like texture and intense chocolate flavor.

    Categories: Desserts, Make Ahead, Cooking with Kids, Entertaining, Gifts, Gluten Free, Low Sodium, Vegetarian, Wheat Free

  19. Strawberry-Orange Popsicles
    Recipe Rating: 3.29326

    If you prefer your pops to have a smoother texture, simply strain the strawberry purée through a fine sieve to remove the seeds first.

    Categories: Desserts, Family Friendly, Make Ahead, Quick and Easy, Dairy Free, Gluten Free, Low Sodium, Vegan, Vegetarian, Fat Free, Wheat Free

  20. Gluten-Free Tabbouleh
    Recipe Rating: 3.84752

    Quinoa takes the place of traditional bulgur in this flavorful salad. It can stand alone as a vegetarian main dish, thanks to quinoa's protein content, or be served as a side dish or sandwich filling.

    Categories: Side Dishes, Main Dishes, Salads, Make Ahead, Quick and Easy, Dairy Free, Wheat Free, Gluten Free, Low Sodium, Vegan, Vegetarian, High Fiber, Sugar Conscious

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