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  1. Oat Bran Banana Bread
    Recipe Rating: 3.24858

    The bananas you use to make this classic comfort food should be very ripe. To make banana-nut bread, stir 1/2 cup chopped pecans or walnuts into the batter before pouring it into the pan and baking.

    Categories: Breads and Muffins, Breakfast and Brunch, Family Friendly, Gifts, Vegetarian

  2. Apricot Bread
    Recipe Rating: 3.39144

    This not-too-sweet bread is great for family gatherings. The flavor of the orange juice comes through and complements the apricots.

    Categories: Breakfast and Brunch, Breads and Muffins, Gifts, Make Ahead, Dairy Free, Vegetarian, High Fiber

  3. Fresh Herb Buttermilk Biscuits
    Recipe Rating: 3.56619

    Herbs add fresh flavor to these tender biscuits, infusing the dough and also the butter brushed over the biscuit tops. A lovely accompaniment for just about any soup.

    Categories: Breads and Muffins, Breakfast and Brunch, Family Friendly, Vegetarian, Sugar Conscious

  4. Finnish Cardamom Coffee Bread
    Recipe Rating: 3.56425

    Serve this cardamom-scented bread toasted and spread with butter alongside strong coffee on early winter mornings. This bread also freezes well. Wrap in plastic wrap and then foil for the best results.

    Categories: Breads and Muffins, Breakfast and Brunch, Family Friendly, Cooking with Kids, Low Sodium, Vegetarian, Low Fat

  5. Cranberry Banana Oat Bread
    Recipe Rating: 3.95358

    Moist and dense in texture, the bread includes wholesome ingredients, such as oats and fresh banana, and is easy to prepare and very adaptable, accommodating your choice of chopped nuts or dried fruit in place of the cranberries. For a delicious alternative grain version, try our Cranberry Banana Quinoa Bread. Both are perfect to make ahead for a simple holiday morning breakfast or brunch.

    Categories: Breads and Muffins, Breakfast and Brunch, Gifts, Make Ahead, Cooking with Kids, Family Friendly, Dairy Free, Vegetarian

  6. Spiced Gingerbread with Coffee and Molasses
    Recipe Rating: 2.98408

    This rich, dark holiday bread is perfect as is. But if you're in the mood to dress it up, serve warm slices with a scoop of raspberry sorbet, dollop of lemon curd or smear of lowfat cream cheese.

    Categories: Breads and Muffins, Desserts, Gifts, Picnic and Potluck, Cooking with Kids, Dairy Free, Vegetarian

  7. Dairy-Free Cornbread
    Recipe Rating: 3.45016

    This simple corn bread recipe can be used as the basis for any cornbread stuffing recipe.

    Categories: Breads and Muffins, Side Dishes, Family Friendly, Make Ahead, Dairy Free, Vegetarian

  8. Cranberry Banana Quinoa Bread
    Recipe Rating: 2.63659

    This gluten and dairy-free version of this festive bread will make a delicious addition to your holiday breakfast menu. You may also like to try our Cranberry Banana Oat Bread.

    Categories: Breads and Muffins, Breakfast and Brunch, Gifts, Make Ahead, Family Friendly, Dairy Free, Gluten Free, Vegetarian, Wheat Free

  9. Cheddar and Chive Scones
    Recipe Rating: 3.52768

    Over-mixing the dough can result in tough baked goods, so pay close attention to the process when adding the butter and milk mixture to ensure soft, tender scones.

    Categories: Breads and Muffins, Breakfast and Brunch, Cooking with Kids, Family Friendly, Vegetarian

  10. Cornbread with Black Beans and Cheddar Cheese
    Recipe Rating: 3.70658

    Our unique recipe calls for beans, whole corn and cheddar cheese. Simple to prepare, it's a perfect complement to a hearty soup or stew and leftovers heat up wonderfully for breakfast.

    Categories: Side Dishes, Breads and Muffins, Entertaining, Family Friendly, Vegetarian

  11. Banana Apricot Muffins
    Recipe Rating: 3.51588

    Thanks to a reader for these delicious gluten-free muffins sweetened with honey. Even those not used to alternative flours will love the extremely moist and tender crumb, thanks to the bananas and dried apricots, which almost melt into the background. Almond flour and honey add richness of flavor. A darker honey, such as buckwheat or chestnut, works nicely in this recipe.

    Categories: Breads and Muffins, Breakfast and Brunch, Gluten Free, Vegetarian, Wheat Free

  12. Pumpkin Cornmeal Muffins
    Recipe Rating: 3.61307

    These are not overly sweet muffins making them perfect as a snack, but they're at home in a bread basket, too. Swap in your favorite winter squash or even mashed sweet potato for the pumpkin. If using a very sweet squash or sweet potato, adjust the sugar as needed.

    Categories: Breakfast and Brunch, Breads and Muffins, Cooking with Kids, Family Friendly, Vegetarian

  13. Flax and Pumpkin Seed Corn Bread
    Recipe Rating: 3.73188

    This whole grain bread, reminiscent of unsweetened corn bread, makes a nice breakfast bread when toasted or a snack with nut butter.

    Categories: Breads and Muffins, Family Friendly, Make Ahead, Dairy Free, Vegan, Vegetarian, High Fiber, Sugar Conscious

  14. Cranberry Nut Bread
    Recipe Rating: 3.47713

    In addition to dried cranberries and chopped walnuts, orange juice and zest flavor this fruit-filled holiday bread.

    Categories: Breads and Muffins, Breakfast and Brunch, Cooking with Kids, Family Friendly, Gifts, Make Ahead, Vegetarian

  15. Apple Pecan Muffins with Currants
    Recipe Rating: 3.55493

    This recipe works well for making mini-muffins, too. It will make about 2 dozen. Make sure to decrease the cooking time to allow for the muffins' smaller size.

    Categories: Breads and Muffins, Breakfast and Brunch, Family Friendly, Vegetarian

  16. Gluten-Free Morning Glory Muffins
    Recipe Rating: 3.68284

    Gluten-free flours combine with apples, carrots, zucchini, raisins and walnuts in these satisfying and nutritious muffins. You can also try our Whole Grain Morning Glory Muffins.

    Categories: Breakfast and Brunch, Breads and Muffins, Dairy Free, Gluten Free, Vegetarian, Wheat Free

  17. Walnut Currant Soda Bread

    Serve this dried currant-studded soda bread spread with soft butter or a bit of cream cheese, if you like.

    Categories: Breads and Muffins, Family Friendly, Gifts, Make Ahead, Picnic and Potluck, Vegetarian

  18. Honey Walnut Pumpkin Bread
    Recipe Rating: 3.66719

    Serve this honey-sweetened bread, made with whole wheat pastry flour and oat bran, for breakfast or as a dessert or snack. Package for gift giving with our downloadable gift tag.

    Categories: Breads and Muffins, Breakfast and Brunch, Gifts, Make Ahead, Picnic and Potluck, Family Friendly, Vegetarian

  19. Gluten-Free Cornbread
    Recipe Rating: 3.1959

    A wonderful gluten-free dressing starts with a delicious gluten-free cornbread. This version is perfect alongside a steaming bowl of stew or chili. If making stuffing, prepare the cornbread a day ahead, cut into 1-inch cubes and allow to dry out overnight.

    Categories: Breads and Muffins, Family Friendly, Make Ahead, Gluten Free, Vegetarian, Wheat Free

  20. Savory Cheese, Cranberry and Herb Mini Muffins
    Recipe Rating: 3.5333

    Cheddar cheese and sweet cranberries complement each other nicely in these little muffins, bringing sharp, sweet and tart flavors together in a single bite. A basket of these mini muffins looks tempting on the holiday brunch table. All-purpose flour can be substituted for the whole wheat pastry flour, if desired. If making regular size muffins, the recipe makes one dozen. (Allow longer baking time for larger muffins.)

    Categories: Breads and Muffins, Breakfast and Brunch, Family Friendly, Gifts, Make Ahead, Picnic and Potluck, Entertaining, Vegetarian, Sugar Conscious

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