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  1. Cranberry Eggnog

    This sweet eggnog drink is tamed with fresh, tart cranberries. Thick and rich, add a generous splash of brandy, bourbon or rum, if you like.

    Categories: Drinks, Gluten Free, Low Sodium, Vegetarian, Wheat Free

  2. Rosemary-Pear Bellini
    Recipe Rating: 2.87

    A sprig of rosemary turns this sparkling cocktail into an herbal treat.

    Categories: Drinks, Dairy Free, Fat Free, Gluten Free, Low Fat, Low Sodium, Vegetarian, Wheat Free

  3. King Crab Legs with Spicy Garlic Oil
    Recipe Rating: 3.57021

    This easy dish makes a wonderful appetizer for company. Have your fishmonger crack the crab legs (or do it yourself with a heavy knife) so they absorb more of the seasoning as they heat and so that the meat is easier to remove from the shell.

    Categories: Appetizers, Gluten Free, Sugar Conscious, Wheat Free

  4. "Everything Bagel" Nut and Seed Mix
    Recipe Rating: 3.40544

    Covered in sesame and poppy seeds and savory with dried onions and garlic, this roasted nut mixture is tasty eaten out of hand, or finely chop it to use as a topping for salads or on snacks like buttered toast. This mix makes a great gift from the kitchen.

    Categories: Snacks, Gluten Free, Sugar Conscious, Wheat Free

  5. Creamy Cauliflower and Apple Soup Shooters
    Recipe Rating: 3.38965

    Garnished with toasted almonds, fragrant lemon zest and fresh parsley, this rich cauliflower and apple soup is easy to pass around at a party, where guests can sip it from small cups, no spoon required! Watch our how-to video.

    Categories: Appetizers, Dairy Free, Gluten Free, Low Fat, Low Sodium, Vegan, Vegetarian, Wheat Free

  6. Simple Spiced Figs
    Recipe Rating: 3.74072

    Poaching figs in red wine, sherry vinegar, honey and cinnamon instantly makes your home smell luscious. Serve these warm or cold, alongside a green salad, on a cheese plate or diced and spooned over ice cream or pound cake.

    Categories: Appetizers, Dairy Free, Gluten Free, Low Sodium, Vegan, Vegetarian, Fat Free, Low Fat, Sugar Conscious, Wheat Free

  7. Pineapple Rosemary Crush Cocktails
    Recipe Rating: 3.49746

    Crisp and refreshing, this cocktail made with fresh pineapple, rosemary, sparking wine and ginger ale is soon to be your go-to holiday drink. To release its fragrance, gently crush a rosemary sprig in your palm to garnish each glass. Watch our how-to video.

    Categories: Drinks, Gluten Free, Low Sodium, Fat Free, Wheat Free, Grain free

  8. Apple-Pomegranate Fizz
    Recipe Rating: 3.38204

    This festive drink is easy to prepare for a crowd. Consider making one batch with nonalcoholic sparkling cider and the other with hard cider to satisfy everyone. Watch our how-to video.

    Categories: Drinks, Dairy Free, Gluten Free, Low Sodium, Vegan, Vegetarian, Fat Free, Low Fat, Wheat Free

  9. Herb-Roasted Lobster and Steak
    Recipe Rating: 3.31806

    Decadent and filling, this classic surf-and-turf combination features dry-aged beef alongside juicy lobster tails, all topped with homemade herb butter. We split the lobster tails in half for easy and elegant serving after they’re cooked.

    Categories: Main Dishes, Gluten Free, Sugar Conscious, Wheat Free

  10. Cauliflower and Parsley Omelet for Two
    Recipe Rating: 3.47411

    Substantial enough to enjoy any time of day, omelets aren’t just for breakfast. Serve this veggie-filled version with slices of whole grain sourdough bread, a tossed salad and light red wine for a wonderful dinner à deux.

    Categories: Breakfast and Brunch, Gluten Free, Sugar Conscious, Vegetarian, Wheat Free

  11. Smoky Collard Greens
    Recipe Rating: 3.52459

    Collard greens are traditionally paired with smoked meats and braised low and slow for a rich, dark mess o’ greens. This meatless version preserves the deep, smoky flavor and meltingly soft texture with smoked paprika and a long braise. Add hot cooked beans to these greens for a delicious vegetarian meal.

    Categories: Side Dishes, Dairy Free, Fat Free, Gluten Free, Low Fat, Low Sodium, Sugar Conscious, Vegan, Vegetarian, Wheat Free

  12. Winter Four-Bean Salad
    Recipe Rating: 3.27715

    The different colors and textures of the beans and lentils in this recipe produce a wonderfully satisfying salad. Bean salads tend to absorb flavors as they sit, so taste the salad before serving and add more vinegar or black pepper if necessary.

    Categories: Salads, Dairy Free, Gluten Free, Low Sodium, Vegetarian, High Fiber, Sugar Conscious, Wheat Free

  13. Grapefruit and Beet Salad
    Recipe Rating: 3.7286

    The colorful combination of beets, red grapefruit and mint is as delicious as it is healthy. Roasting your own beets is easy, but for a shortcut substitute 14 ounces of the precooked, vacuum-packed beets you can find in the refrigerated section of the produce department.

    Categories: Salads, Dairy Free, Fat Free, Gluten Free, Low Fat, Vegetarian, Wheat Free

  14. Lemony Cashew Dressing
    Recipe Rating: 3.4081

    This versatile dressing is great for salads and slaws, but also try it as a dip for veggies or a sandwich spread.

    Categories: Dressings and Sauces, Dairy Free, Gluten Free, Low Sodium, Sugar Conscious, Vegan, Vegetarian, Wheat Free

  15. Spicy Tomato Soup with Poached Eggs and Blue Cheese
    Recipe Rating: 3.67384

    Our deliciously hearty take on tomato soup will warm up any meal. If you like, you can substitute 2 1/2 cups chopped frozen collards or other greens for the fresh collards in the recipe; the cooking time will remain the same.

    Categories: Soups and Stews, Gluten Free, High Fiber, Wheat Free

  16. Chocolate-Almond Cake with Bay Whipped Cream
    Recipe Rating: 2.80921

    This rich, dense and very chocolaty cake gets a flavor hit from a topping of bay-leaf-infused whipped cream.

    Categories: Desserts, Gluten Free, Vegetarian, Wheat Free

  17. Sweet-and-Smoky Spiced Fries
    Recipe Rating: 3.57359

    These fries are fabulous served with simple baked or grilled fish or chicken, or enjoy them on their own as a snack.

    Categories: Side Dishes, Dairy Free, Gluten Free, Vegan, Vegetarian, Fat Free, High Fiber, Low Fat, Wheat Free

  18. Beet Hummus
    Recipe Rating: 3.26838

    This delicious hummus gets gorgeous color and earthy flavor from cooked beets. Look for precooked beets in the produce department, or roast your own fresh beets.

    Categories: Dressings and Sauces, Dairy Free, Gluten Free, Low Sodium, Sugar Conscious, Vegan, Vegetarian, Wheat Free

  19. Black Bean Tostadas with Pickled Veggies
    Recipe Rating: 3.81122

    Make a small batch of quick-pickled vegetables for these tasty tostadas. If you don’t have white wine vinegar, use cider or red wine vinegar instead.

    Categories: Main Dishes, Dairy Free, Gluten Free, High Fiber, Low Sodium, Vegan, Vegetarian, Wheat Free

  20. Silky Sweetheart Puddings
    Recipe Rating: 3.36462

    We love these puddings with red grapefruit, but strawberries, raspberries or other seasonal fruits would also be terrific. Make the puddings in heart-shaped cups if you have them.

    Categories: Desserts, Dairy Free, Gluten Free, Low Sodium, Vegetarian, Low Fat, Wheat Free

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