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  1. Cranberry Banana Quinoa Bread
    Recipe Rating: 2.70835

    This gluten and dairy-free version of this festive bread will make a delicious addition to your holiday breakfast menu. You may also like to try our Cranberry Banana Oat Bread.

    Categories: Breads and Muffins, Breakfast and Brunch, Gifts, Make Ahead, Family Friendly, Dairy Free, Gluten Free, Vegetarian, Wheat Free

  2. Cornbread with Black Beans and Cheddar Cheese
    Recipe Rating: 3.62795

    Our unique recipe calls for beans, whole corn and cheddar cheese. Simple to prepare, it's a perfect complement to a hearty soup or stew and leftovers heat up wonderfully for breakfast.

    Categories: Breads and Muffins, Side Dishes, Picnic and Potluck, Quick and Easy, Entertaining, Family Friendly, Make Ahead, Vegetarian

  3. Cranberry Nut Bread
    Recipe Rating: 3.40795

    In addition to dried cranberries and chopped walnuts, orange juice and zest flavor this fruit-filled holiday bread.

    Categories: Breads and Muffins, Breakfast and Brunch, Cooking with Kids, Family Friendly, Gifts, Make Ahead, Vegetarian

  4. Gluten-Free Morning Glory Muffins
    Recipe Rating: 3.61707

    Gluten-free flours combine with apples, carrots, zucchini, raisins and walnuts in these satisfying and nutritious muffins. You can also try our Whole Grain Morning Glory Muffins.

    Categories: Breads and Muffins, Breakfast and Brunch, Family Friendly, Dairy Free, Gluten Free, Vegetarian, Wheat Free

  5. Honey Walnut Pumpkin Bread
    Recipe Rating: 3.68093

    Serve this honey-sweetened bread, made with whole wheat pastry flour and oat bran, for breakfast or as a dessert or snack. Package for gift giving with our downloadable gift tag.

    Categories: Breads and Muffins, Breakfast and Brunch, Gifts, Make Ahead, Picnic and Potluck, Family Friendly, Vegetarian

  6. Savory Cheese, Cranberry and Herb Mini Muffins
    Recipe Rating: 3.42291

    Cheddar cheese and sweet cranberries complement each other nicely in these little muffins, bringing sharp, sweet and tart flavors together in a single bite. All-purpose flour can be substituted for the whole wheat pastry flour, if desired. If making regular size muffins, the recipe makes one dozen. (Allow longer baking time for larger muffins.)

    Categories: Breakfast and Brunch, Breads and Muffins, Family Friendly, Gifts, Make Ahead, Picnic and Potluck, Quick and Easy, Entertaining, Vegetarian, Sugar Conscious

  7. Easy Whole Wheat Dinner Rolls
    Recipe Rating: 3.26673

    Homemade bread, especially dinner rolls, brings that special, home cooked feeling to just about any meal. These "no need to knead" rolls are simple to prepare and have a delightful, rustic flavor. If desired, brush a bit of beaten egg over the dough before baking for a rich, golden brown color.

    Categories: Breads and Muffins, Make Ahead, Picnic and Potluck, Family Friendly, Low Sodium, Vegetarian, Sugar Conscious

  8. Irish Soda Bread
    Recipe Rating: 3.39398

    This gluten-free version of the classic Irish soda bread is flavorful and crumbly, rather like an oversized scone, and best eaten within a day or two of baking. Serve with a smear of Irish butter, if you like.

    Categories: Breads and Muffins, Family Friendly, Picnic and Potluck, Gluten Free, Vegetarian, Sugar Conscious, Wheat Free

  9. Onion Focaccia
    Recipe Rating: 3.58214

    Onions give this focaccia great flavor, but it can also be made plain or with a bit of grated cheese sprinkled over the top for the last 10 minutes of baking. The addition of extra-virgin olive oil in the dough makes it just a bit crisp.

    Categories: Breads and Muffins, Picnic and Potluck, Entertaining, Family Friendly, Make Ahead, Dairy Free, Vegetarian, Sugar Conscious

  10. Sage Biscuits
    Recipe Rating: 3.52861

    Serve these biscuits with bowls of thick chili or soup, or spread halved biscuits with mustard and top them with sliced ham or chicken for sandwiches. Alternately, peppery sage biscuits are a great addition to breakfast or brunch.

    Categories: Breads and Muffins, Breakfast and Brunch, Entertaining, Family Friendly, Quick and Easy, Vegetarian

  11. Homemade Soft Pretzels
    Recipe Rating: 3.75601

    These chewy pretzels may take some time to prepare, but they're worth every minute. Dip the finished pretzels in yellow mustard, if you like.

    Categories: Breads and Muffins, Snacks, Entertaining, Family Friendly, Vegetarian

  12. Apricot Bread
    Recipe Rating: 3.3848

    This not-too-sweet bread is great for family gatherings. The flavor of the orange juice comes through and complements the apricots.

    Categories: Breakfast and Brunch, Breads and Muffins, Gifts, Make Ahead, Dairy Free, Vegetarian, High Fiber

  13. Herb Buttermilk Biscuits
    Recipe Rating: 3.4802

    Herbs add fresh flavor to these tender biscuits, infusing the dough and also the butter brushed over the biscuit tops. A lovely accompaniment for just about any soup.

    Categories: Breakfast and Brunch, Breads and Muffins, Family Friendly, Quick and Easy, Vegetarian, Sugar Conscious

  14. Flax and Pumpkin Seed Corn Bread
    Recipe Rating: 3.68718

    This whole grain bread, reminiscent of unsweetened corn bread, makes a nice breakfast bread when toasted or a snack with nut butter.

    Categories: Breads and Muffins, Picnic and Potluck, Family Friendly, Make Ahead, Dairy Free, Vegan, Vegetarian, High Fiber, Sugar Conscious

  15. Apple Pecan Muffins with Currants
    Recipe Rating: 3.54404

    This recipe works well for making mini-muffins, too. It will make about 2 dozen. Make sure to decrease the cooking time to allow for the muffins' smaller size.

    Categories: Breads and Muffins, Breakfast and Brunch, Family Friendly, Make Ahead, Quick and Easy, Vegetarian

  16. Walnut Currant Soda Bread

    Serve this dried currant-studded soda bread spread with soft butter or a bit of cream cheese, if you like.

    Categories: Breads and Muffins, Family Friendly, Gifts, Make Ahead, Picnic and Potluck, Quick and Easy, Vegetarian

  17. Blueberry Spelt Muffins
    Recipe Rating: 3.68645

    The classic blueberry muffin gets an update with spelt flour and a flavor boost from orange juice and zest. Try using lemon or lime zest for a different taste, if you like.

    Categories: Breakfast and Brunch, Breads and Muffins, Cooking with Kids, Family Friendly, Make Ahead, Quick and Easy, Low Sodium, Vegetarian

  18. Whole Grain Morning Glory Muffins
    Recipe Rating: 3.83744

    Whole wheat pastry flour combines with apples, raisins, carrots, coconut and walnuts in these nutritious and satisfying muffins. 

    Categories: Breads and Muffins, Breakfast and Brunch, Family Friendly, Gifts, Make Ahead, Quick and Easy, Dairy Free, Vegetarian

  19. Granola and Applesauce Morning Muffins
    Recipe Rating: 3.68974

    Try these hearty, granola-topped muffins as an alternative to traditional blueberry or bran muffins for breakfast or a snack. Stir a generous pinch of ground cinnamon or freshly grated nutmeg to the batter, if you like.

    Categories: Breakfast and Brunch, Desserts, Breads and Muffins, Cooking with Kids, Family Friendly, Make Ahead, Quick and Easy, Vegetarian

  20. Pumpkin Streusel Bread
    Recipe Rating: 3.76623

    Once cooled, you can serve this sweet bread immediately, or wrap the loaves and refrigerate or freeze them until ready to use.

    Categories: Breads and Muffins, Breakfast and Brunch, Make Ahead, Picnic and Potluck, Family Friendly, Gifts, Vegetarian

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