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  1. Crispy Cashew Rice Treats
    Recipe Rating: 2.97808

    Cashews give this classic treat an update to please all the sweet-toothed among us. If you like, swap in almond butter for the peanut butter.

    Categories: Desserts, Snacks, Family Friendly, Make Ahead, Picnic and Potluck, Quick and Easy, Cooking with Kids, Dairy Free, Gluten Free, Vegan, Vegetarian, Wheat Free

  2. Maple and Carob Chip Granola Bars
    Recipe Rating: 3.3917

    These bars are fun to make and eat. Crumble and moisten with soymilk for a delicious breakfast or snack.

    Categories: Snacks, Gifts, Make Ahead, Picnic and Potluck, Cooking with Kids, Family Friendly, Dairy Free, Low Sodium, Vegan, Vegetarian

  3. Mediterranean Kabobs
    Recipe Rating: 3.38497

    Spice rubs are an easy way to quickly add dynamic flavor to meat and vegetables, especially before grilling. Look for them on the shelves with other spices and near the meat and fish counters.

    Categories: Main Dishes, Dairy Free, Gluten Free, Wheat Free

  4. Pot Roast with Vegetables
    Recipe Rating: 3.52032

    Slowly cooked to perfection, this classic pot roast is comfort food at its very best. Perfect with our Easy Whole Wheat Dinner Rolls, hot and crusty straight from the oven.

    Categories: Main Dishes, Family Friendly, Dairy Free

  5. Apricot Couscous
    Recipe Rating: 3.58017

    Perfect for stuffing Couscous-Stuffed Moroccan Cornish Hens or as a delicious accompaniment to tagines or spiced meats and vegetables.

    Categories: Side Dishes, Quick and Easy, Dairy Free, Vegan, Vegetarian, High Fiber, Sugar Conscious