Showing results 21 - 36 of 36 for brie

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  1. Open-Face Ham and Brie Sandwiches
    Recipe Rating: 3.518

    This is a tasty way to use the last of the cranberry sauce. Perfect with a simple spinach and mushroom salad alongside. If you prefer a cold sandwich, simply skip the step of baking these under the broiler.

    Categories: Sandwiches, Budget Friendly, Picnic and Potluck, Quick and Easy

  2. Mini Brie and Arugula Sandwiches with Apple Mustard
    Recipe Rating: 3.77671

    Double the apple mustard for leftover turkey or ham sandwiches, or for dipping pretzels.

    Categories: Appetizers, Budget Friendly, Entertaining, Vegetarian, Sugar Conscious

  3. Prosciutto, Brie and Apricot Rollups
    Recipe Rating: 3.53633

    Make sure the prosciutto you use isn't too thinly sliced or it may fall apart when you assemble these tasty hors d'oeuvres. Substitute fig preserves, if you like.

    Categories: Appetizers, Entertaining, Make Ahead, No Cook, Sugar Conscious

  4. Spinach, Bacon and Brie Mini Frittatas
    Recipe Rating: 3.73763

    This is a hearty addition to your brunch menu or an easy, yet special, breakfast idea.

    Categories: Appetizers, Breakfast and Brunch, Entertaining, Make Ahead, Gluten Free, Sugar Conscious, Wheat Free

  5. Brie with Cardamom-Scented Clementine Chutney
    Recipe Rating: 3.49792

    Serve these savory small bites with roasted turkey or spiral sliced ham instead of Brie, if you like. If clementines are unavailable, substitute with sweet tangerines or canned mandarin oranges, drained thoroughly. Watch our how-to video.

    Categories: Appetizers, Budget Friendly, Entertaining, Low Sodium

  6. Plum-Glazed Tofu with Udon and Vegetables
    Recipe Rating: 3.34466

    If you prefer your vegetables on the tender side, steam them briefly before baking them with the tofu.

    Categories: Main Dishes, Dairy Free, Vegan, Vegetarian, Low Fat

  7. Sugared Cranberries
    Recipe Rating: 3.45054

    Sweet and tangy sugared cranberries make a surprising addition to candy bowls, your favorite apple pie recipe, cheesecake or baked brie. Package cranberries for gift giving with our downloadable gift tag.

    Categories: Desserts, Gifts, Make Ahead, Dairy Free, Gluten Free, Low Sodium, Vegan, Vegetarian, Fat Free, Wheat Free

  8. Golden Poppy Seed Soup
    Recipe Rating: 3.62531

    Mochi, a type of asian rice cake, will dissolve and thicken the soup if cooked too long, so make sure to simmer the soup only briefly after it's been added.

    Categories: Soups and Stews, Dairy Free, Vegan, Vegetarian, Low Fat

  9. Grilled Szechuan Tuna Steaks
    Recipe Rating: 3.67923

    Szechuan peppercorns, which have a brief tingly, numbing effect on the mouth when eaten, are prized in Asian cuisines. Look for them on grocery shelves next to other spices or Asian ingredients.

    Categories: Main Dishes, Dairy Free

  10. Robiola and Prosciutto Bruschetta
    Recipe Rating: 3.6156

    Robiola is a buttery Italian cheese with a rich mouthfeel and unique flavors from both cow and sheep's milks. You may never be tempted again by brie after tasting this cheese.

    Categories: Appetizers, Entertaining, Quick and Easy

  11. Simple Slow Cooker Coq Au Vin
    Recipe Rating: 3.03524

    Browning the bacon, chicken and vegetables briefly before adding them to the crock pot creates deep rich flavors in both the chicken and sauce. Serve with a crusty baguette or couscous. 

    Categories: Main Dishes, Slow Cooker, Budget Friendly, Family Friendly, Sugar Conscious

  12. Savory Parmigiano Reggiano Herb Muffins
    Recipe Rating: 3.23999

    Muffins don’t have to be just for breakfast! Serve these savory herb and cheese muffins alongside a roast beef or grilled chicken breast. They are best warm, right out of the oven or rewarmed briefly before serving.

    Categories: Breads and Muffins, Entertaining, Family Friendly, Quick and Easy, Sugar Conscious

  13. Turkey Cordon Bleu Burgers
    Recipe Rating: 3.82312

    Black Forest ham is particularly flavorful in these stuffed burgers, which are modeled after traditional chicken cordon bleu. While you're grilling the burgers, season a few halved tomatoes with salt, pepper and olive oil and grill them briefly, cut-side down, until just soft for a juicy side dish. Serve burgers on whole wheat buns, if you like.

    Categories: Main Dishes, Sandwiches, Family Friendly, Sugar Conscious

  14. Baked Rice and Tempeh Casserole
    Recipe Rating: 3.518

    While technically requiring two pots, we think you'll still enjoy this simple baked casserole. The tempeh is tossed with garlic, shallot and tamari and briefly sautéed in olive oil for optimum flavor before combining with jasmine rice. Serve with sautéed spinach or broccoli for added color and flavor.

    Categories: Main Dishes, Dairy Free, Gluten Free, Vegan, Vegetarian, Sugar Conscious, Wheat Free

  15. Roasted Cauliflower Risotto
    Recipe Rating: 3.60132

    This is a must-try recipe for fans of whole grains. Processing soaked KAMUT® khorasan wheat briefly in a food processor releases this chewy grain's natural creaminess and makes it a terrific base for a risotto-style main dish.

    Categories: Main Dishes, Vegetarian, High Fiber

  16. Citrus-Roasted Paiche in Collard Wraps
    Recipe Rating: 3.54493

    After a brief roast in a hot oven, the ingredients for this easy dinner are extra delicious, and wrapping them in blanched collard leaves makes the dish wonderfully healthy. Paiche is a firm, flavorful fish that roasts beautifully, but you can substitute another thick, meaty fillet such as cod or salmon. Got leftovers? They’re great straight out of the refrigerator! Watch our how-to video.

    Categories: Quick and Easy, Dairy Free, Gluten Free, Low Fat, Wheat Free