Teach and Taste Tuesday in the Seafood Department

With so many fish in the see the choices can be overwhelming and intimidating.  The truth is most seafood is simple to prepare and delicious if seasoned properly.  Come sample new types of fish and learn how to easily prepare at home.

Date: 
Saturday, February 22, 2014 - 17:00 to 19:00
Location: 
In the Seafood Department
Price: 
Free