By Whole Foods Market, June 29, 2015
As has been reported in the media, our New York City stores are under investigation by the New York City Department of Consumer Affairs (DCA) for weights-and-measures errors, such as those that cause improper price labeling on some of the products that are produced, packaged and labeled in our stores. We want to provide our customers with the following information.
By Whole Foods Market, June 11, 2015
We have a new store concept! You’ll be able to shop for the same high-quality grocery staples, fresh produce, prepared foods and more in a new convenient smaller-store format and value-focused way.
By Jeff Turnas, June 10, 2015
Our new 365 by Whole Foods Market stores will offer the highest quality products at everyday low prices in a simple, convenient format.
By Paige Schilt, November 6, 2014
In our constant quest to make Whole Foods Market even better, we make a practice of consulting the real experts — our customers. That’s why shoppers are invited to join us for light snacks and good conversation Thursday November 13th, from 6pm – 8pm. #wfmwishlist
By Lindsay Robison, September 8, 2014
Think you’re a cheese whiz? 90 Whole Foods Market cheesemongers proved they’re the best of the best by slicing their way through the rigorous third-annual American Cheese Society Certified Cheese Professional™ (CCP) Exam and passing.
By Carrie Brownstein, May 19, 2014
Greenpeace ranked us #1 again in their annual ranking of seafood sustainability at US supermarkets! It’s an honor to be recognized by Greenpeace for our seafood industry leadership. We work hard to set the bar high for responsible aquaculture and fishery practices and are committed to supporting the supplier partners who are on the water helping to maintain abundant fish populations and ecosystems for future generations.
By Liz Burkhart, April 23, 2014
Last night, we revealed the winners of our coveted annual Supplier Awards, our company’s highest honors for producer partners that embody our mission and core values. Out of thousands of Whole Foods Market suppliers nationwide, fewer than 50 have received one of these distinguished awards.
Two all-star producers earned our top “Supplier of the Year” award for outstanding all-around performance:
By A.C. Gallo, March 7, 2014
It’s been a year since Whole Foods Market pledged to label products in our stores by 2018 so our customers can tell whether they contain GMOs (genetically modified organisms). In the last 12 months, we’ve made a lot of progress towards our goal of total GMO transparency and I’m excited to share that with you here.
By Margaret Wittenberg, November 11, 2013
Want to avoid artificial trans fats? Shopping with us makes it easy because Whole Foods Market removed these unhealthy fats from all the food products we sell back in 2003.
By Joe Rogoff, November 1, 2013
Joe Rogoff is the Pacific Northwest regional president, overseeing stores in Oregon, Washington, and British Columbia, a distribution center, and Select Seafood, a seafood facility.