By Paige Schilt, February 7, 2015
Whole Foods Market’s legendary Quality Standards make it my go-to place for Valentine candies, luxurious body care, and Whole Trade® flowers that give back to the communities where they were grown. Here’s a quick run-down of the goodies I’ll be giving as gifts this year.
By Elizabeth Leader Smith, January 29, 2015
Show you care this Valentine’s Day with fair trade chocolates. When you buy fair trade products, you’re helping to create economic opportunity in the developing world, support community projects and make a difference in the lives of farmers and producers.
By Elizabeth Leader Smith, January 23, 2015
It’s time to make the snacks we serve while watch the big game as memorable as the commercials! Here are five snacks that can’t lose.
By Paige Schilt, January 9, 2015
These days, lots of folks are scaling down or living without dairy. For some, the shift is motivated by a dairy allergy or lactose intolerance. For others, living dairy free is part of a commitment to eat more plants and fewer animal products. Regardless of why you’re avoiding dairy, changing your diet is a big deal. Here are a few tips to help keep you happy, satisfied and inspired.
By Jennifer Cheng, December 9, 2014
From traditional to dairy-free, here’s a breakdown of a few of our favorite nogs — all without artificial sweeteners, flavors or preservatives.
By Elizabeth Leader Smith, December 2, 2014
If you’ve been dreaming about your favorite holiday flavors — latkes and Sufganiyot and kugel — and checking out Hanukkah recipes for inspiration, now is the time to get shopping! We’ve curated holiday helpers to make your celebrations deliciously memorable.
By Jennifer Cheng, November 24, 2014
Our US Whole Foods Market stores are celebrating fairly traded products with a weekend-long sale, November 28-30. And we’re kicking it off with what we’re calling “Fair Trade Friday”!
By Elizabeth Leader Smith, November 21, 2014
If you don’t want turkey, how do you celebrate “Turkey Day”? Deliciously! Give thanks for entrée possibilities from vegetarian Savory Butternut Squash Pie with Hazelnuts to vegan Celebration Lentil Loaf to Roasted Beef Tenderloin.
By Paige Schilt, November 18, 2014
It’s finally time for pumpkin pies and gingerbread and candy canes, so sure to experience those special flavors to the fullest. Here are our picks for sweet holiday treats you won’t find anywhere else but Whole Foods Market.
By Elizabeth Leader Smith, October 24, 2014
No gluten? No dairy? No soy? No problem at Whole Foods Market! Our experts and in-store healthy eating specialists have curated special diet-friendly picks that are delicious enough for everyone to enjoy.