Whole Story

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Alter Eco Organic Dark Chocolate Quinoa Bar

By Winnie Hsia, October 5, 2012  |  Meet the Blogger  |  More Posts by Winnie Hsia

At Whole Foods Market®, we love sharing good food and drink. Whether it’s peak-of-the-season fruit, a team member creation from our bakery, or a new grocery discovery, we love celebrating great flavors and products. But we don’t just want to tell you about it; we want you to enjoy it too, which is why we’re giving it away! Read on to find out how you could win some free stuff. UPDATE: Thank you to everyone that entered! Congratulations to our randomly chosen winner, Sara M. from Virginia!

Halloween is just three weeks away and with supermarket store shelves stocked with sugary delights, this fact is hard to ignore. It’s also hard to ignore the ingredient lists of candy classics, chock full of high fructose corn syrup, artificial flavors, artificial preservatives and more. 

Alter Eco Dark Chocolate Quinoa BarI love that Whole Foods Market offers other options for trick-or-treaters and Halloween revelers, or straight-up chocolate lovers, like the delicious Alter Eco Organic Dark Chocolate Quinoa Bar.  This six-ingredient wonder (Cacao beans, raw cane sugar, cocoa butter, quinoa-rice crisps (quinoa, rice and sugar), vanilla beans) offers an update to a childhood favorite.  It’s got a satisfying crispy crunch and is Fair Trade certified and organic to boot. 

From the Royal Quinoa harvested in the Bolivian Andes to the Amazon-grown and Swiss-made dark chocolate to the unrefined Mascobado cane sugar from the Philippines, every ingredient in this simply delicious chocolate bar is chosen with care and concern for the environment and the communities producing these products.  Alter Eco is committed to the small farmers and their families who grow their products, and as such have developed an extensive auditing process for all of their growers to ensure fair wages, good working conditions and hours, and opportunities for economic growth and development. (You can read more about the Alter Eco story in this blog post from last May.)

So, at this point, I know you absolutely can’t wait to get your hands on this amazing chocolate bar and guess what, you’re just in luck!  If quinoa in a chocolate bar sounds a little “nutty”, tell us what other crazy thing you’d add to a chocolate bar. Share your ideas in the comments below by Friday, October 19th.  We’ll pick a winner at random to receive a case of Alter Eco Organic Dark Chocolate Quinoa Bars (that’s a total of 48 bars!).

The fine print: No purchase necessary. Promotion ends October 19, 2012, 11:59 PM CDT. Must be a legal resident of the US or Canada (except in Quebec, where it is void) age 18 or older to participate. Taxes on prize, if applicable, are the responsibility of the winner. Employees of Whole Foods Market, Inc., are not eligible. Void where prohibited.

Category: Contests, Grocery

 

2,888 Comments

Comments

Sean Duffin says ...
For October I would add pumpkin.
10/18/2012 9:40:37 AM CDT
Chris says ...
A hint of cayenne pepper added to chocolate confections, especially those with nutty or crunchy notes, can really expand the flavor profile and makes a unique treat!
10/18/2012 9:41:40 AM CDT
katie says ...
I love quinoa and I cook it almost everyday!!!!! It is soooo versatile. I use it is soups or as a rice! Its the best and i've gotten my friends and family to love it too!
10/18/2012 9:42:15 AM CDT
Betsey Van Horn says ...
The crunch and taste of heath bar would absolutely win approval!
10/18/2012 9:43:02 AM CDT
Janet says ...
This sounds amazing. I would love to see this and other chocolate bars with xylotol instead of sugar. Those of us who are trying to avoid eating a food supply for yeast and fungus growth in our bodies could eat chocolate again- yeah! I love chocolate and quinoa but can't find a chocolate bar with xylotol (a healthy alternative to sugar, and no calories, with proven health properties) only other sweetners that are not that good for you. Thank you!
10/18/2012 9:46:44 AM CDT
Rebecca says ...
Ooh! I think dark cherries would be good.
10/18/2012 9:47:35 AM CDT
Barb says ...
These look yummy! I'd add dried tart cherries and sea salt to a dark chocolate bar... after I add a sticker to the label that says "Mine"!
10/18/2012 9:48:58 AM CDT
MF says ...
This may not be too "nutty", but I'd add cranberries. They'd offer a bit of tartness to offset the chocolate. Yum!
10/18/2012 9:52:02 AM CDT
Kate Ryan says ...
Super foods both quinoa and chocolate, a great combination to put into a food bar.
10/18/2012 9:52:58 AM CDT
MF says ...
This may not be too "nutty", but I'd add cranberries. They'd offer a bit of tartness to offset the chocolate. Yum!
10/18/2012 9:53:07 AM CDT
Joyce says ...
This sounds very good. Also, it does not mention nuts in it.I hope this is true.My grandson and I are allergic .All the ingredients are healthy . Now, I ,as well as my grandson can have some good healthy candy, Also, can hand out a candy to kids which is healthy and introduce to family, as well as friends. Can also stick into Christmas stockings if I win a case.Yummy, Yummy chocolate
10/18/2012 9:57:35 AM CDT
Evelyn Norwood says ...
I would add pumpkin seeds and goji berries.
10/18/2012 9:59:32 AM CDT
Danielle Fournier says ...
I think quinoa in a chocolate bar sounds great! I would add almonds. I love almonds! Cranberries would be good too :)
10/18/2012 10:02:39 AM CDT
Linda Roberts says ...
Yes, I'd love to win and share with my chocolate and quinoa loving friends who would never expect to eat them together!
10/18/2012 10:02:54 AM CDT
Loraine girard says ...
Sounds too good to be true and still taste good! Can not wait to try it -I hope I win some to have and to share.
10/18/2012 10:03:18 AM CDT
Joy says ...
How about some fruit such as papaya, pineapple, or strawberries, any of these would be yummy!
10/18/2012 10:03:27 AM CDT
Joyce says ...
I forgot to mention in my previous reply, that my grandson always has quinoa as he is allergic to foods with wheat . thank you
10/18/2012 10:03:55 AM CDT
Linda says ...
Quinoa chocolate bars? What an interesting concept. I'd really like to try this. I'd probably dip it in peanut butter, maybe add some crushed nuts (like pecans, almonds or walnuts). Yummy!
10/18/2012 10:04:55 AM CDT
adeline rotondo says ...
i naturally would put nuts, like walnuts, almonds, cashews this would make it extra special, mouth watering & everyone would find it hard to resist
10/18/2012 10:05:10 AM CDT
Michele says ...
hmmm, garlic and basil
10/18/2012 10:08:06 AM CDT
Joy says ...
How about some friuit such as papaya, pineapple or strawberries, either would be yummy and good for you!
10/18/2012 10:08:50 AM CDT
Jaime says ...
I would add pumpkin seeds - I have a bunch left over from carving, maybe that will be my weekend activity... :o)
10/18/2012 10:10:08 AM CDT
Carol says ...
Golden raisins would do it for me; or maybe some candied ginger; or maybe some cocoa nibs. The quinoa sound great thought. I will have to buy some.
10/18/2012 10:11:39 AM CDT
Terri Lynn Munson says ...
Organic pumpkin and sunflower seeds, YUM!!
10/18/2012 10:13:56 AM CDT
Ann Smith says ...
I think cranberries would be great in chocolate!
10/18/2012 10:14:03 AM CDT

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