Whole Story

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2,888 Comments

Comments

Kate in Maine says ...
I'd add organic Maine wild blueberries and organic walnuts, yum!
10/07/2012 12:07:59 PM CDT
Rose says ...
cinnamon chips
10/07/2012 12:30:43 PM CDT
Rose says ...
candied orange peel
10/07/2012 12:32:41 PM CDT
Rose says ...
candied fennel
10/07/2012 12:43:55 PM CDT
Hether Nabors says ...
I would add raw cashews! Yum!
10/07/2012 1:10:45 PM CDT
Rose says ...
roasted salted chopped chickpeas
10/07/2012 1:15:28 PM CDT
Rose says ...
teeny mochi balls
10/07/2012 1:17:42 PM CDT
Robert Kohn says ...
Coffee beans!
10/07/2012 1:38:59 PM CDT
Adrienne says ...
Classic potato chips
10/07/2012 2:02:05 PM CDT
cindy says ...
You can't go wrong with dark chocolate!!! Coconut & almonds???
10/07/2012 2:31:38 PM CDT
Debbie says ...
I vote for chocolate nibs.
10/07/2012 5:21:46 PM CDT
Ttrockwood says ...
I would add Sunflower seeds, or hemp seeds
10/07/2012 5:25:07 PM CDT
Pj Richa says ...
Chocolate covered mochi
10/07/2012 7:01:40 PM CDT
Monique Avakian says ...
I had this bar on vacation, and I can not wait to eat another one! The quinoa was so light and crispy -- just divine! Something else to add to your chocolate bar: POETRY or poetry prompts, which I would be happy to write for you. See NY Times article on me, the Romance Poet http://www.nytimes.com/2004/02/13/nyregion/how-do-i-love-thee-valentine-let-a-paid-poet-count-the-ways.html
10/07/2012 7:04:14 PM CDT
Beth G says ...
Blueberry, or ginger, or mint, or basil, or chilies. There are some many good options! Perhaps adding marshmallow to the quinoa bar could make it into a s’more type alternative.
10/07/2012 7:12:57 PM CDT
melissa lucia says ...
I would try chia seeds! Add a little crunch and a lot of nutrition!
10/07/2012 7:43:07 PM CDT
nik says ...
Lentils, maybe with cinnamon and curry flavors. Protein punch with spicy chocolatey goodness. :)
10/07/2012 8:34:35 PM CDT
Lily Kwan says ...
I would add avocado.
10/08/2012 12:01:26 AM CDT
Amber l says ...
Sounds really good I have to give this a try
10/08/2012 12:15:27 AM CDT
Heidi says ...
I love chocolate and banana flavors together. Yum!
10/08/2012 5:50:15 AM CDT
Brendalee says ...
Mmm. Sugar pumpkin or butternut squash chocolate truffles sound like something that could be pretty interesting! And perhaps not overly healthy, but bacon bits might be a fun addition to a chocolate bar! Ginger, hmmm...maybe crystallised ginger bits? might be nice. Ooh, now I want to come up with a pumpkin/candied ginger/dark chocolate something-or-other! Dark chocolate is always a favorite in my house! My fiance is also a fan of hot peppers, so I'm thinking of making him some kind of chili chocolate bar as part of his Christmas stocking. :) I used to be a big fan of 'crisped rice' chocolate bars, so this dark chocolate quinoa bar sounds very tasty!
10/08/2012 10:02:17 AM CDT
B. JOHNSON-CAUSE says ...
Since becoming a grandparent, I've become more conscious of the foods choices I make. I try to steer clear of as many artificial sweeteners and colors as possible, but it's difficult. You're right, putting a "pseudocereal" in chocolate bars does sound a bit nutty to me, but if it's better for my grandson I'd like to try it this Halloween. My first choice would be substituting the usual raisins in a candy bar for dried cranberries.
10/08/2012 10:32:35 AM CDT
Rose says ...
chopped roasted & salted chickpeas
10/08/2012 11:27:41 AM CDT
Rose says ...
cardamon and candied rose petals
10/08/2012 11:32:17 AM CDT
Rose says ...
crushed handmade black and white sesame seed brittle
10/08/2012 11:35:19 AM CDT

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