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550 Comments

Comments

Judy Forkner says ...
We've been eating Clementines, but I think I'll try Satsumas the next time I shop--you've "piqued" my interest! I'll know what to choose by the time you do the drawing!
12/05/2012 9:24:22 PM CST
Alesha says ...
Honestly, they are both delicious...but satsuma wins because it is so much more fun to say!
12/05/2012 9:26:33 PM CST
Maria says ...
I love both, but after reading this I realize I might like Satsumas a bit better. I'll have to pick up some extras since they come and go so quickly! Thanks for the info!!
12/05/2012 9:38:32 PM CST
Lynda S. says ...
My family LOVES clementines, I can't keep them in the house! My sons are 10 and 6 and they can easily peel the clementines themselves so they make a great lunch fruit or after-school snack. They have contests to see who can peel the peel all in one piece!
12/05/2012 9:46:14 PM CST
French75 says ...
Ooohh....that is such a tough question. Clementines are good, but I like a sweet Satsuma better. They just have that extra oomph in flavor. Thanks for the great give away. Good luck everyone
12/05/2012 9:46:47 PM CST
April Fordyce says ...
I love Clementines...so bright & sweet....a great cold weather treat.
12/05/2012 9:51:18 PM CST
Erin R. says ...
I love the sweet little clementines. Probably nostalgic fondness gives them the edge, though the satsumas are lovely in their own right.
12/05/2012 9:55:38 PM CST
Marti Hall says ...
Clementines - because they're seedless and what my kids prefer!!
12/05/2012 10:00:40 PM CST
Patty Buskuehl says ...
adding citrus zest to almost any food for a bright lift and added fiber too!
12/05/2012 10:08:35 PM CST
Lori Tingey says ...
Clementines are the best! Filled in a basket for the holidays, they add color to the table. I love the peel in a pot, simmering on the stove with cinnamon sticks, to make the house smell like a home. The juice of a Clementine is wonderful in cranberrry sauce, as well as many quick breads.
12/05/2012 10:11:40 PM CST
Patty says ...
I look so forward to Satsumas every holiday season! Really, I don't know how or why anyone could live without citrus! I stuffed my boyfriend's shoes with Satsumas, chocolate and nuts last night! Happy St. Nicholas!
12/05/2012 10:12:08 PM CST
Steffani says ...
Satsumas! My seven year old says they're better than candy :)
12/05/2012 10:15:54 PM CST
Jennifer K says ...
Clementines for sure. Having a box of Clementines always reminds me that Christmas is on its way!!!
12/05/2012 10:32:12 PM CST
Corina Kelley says ...
Satsumas are definitely easier to peel for my little kids, so I vote SATSUMAS!! :)
12/05/2012 10:32:30 PM CST
Noreen says ...
Satsumas aree the sweeeeeeetest with much less acid. My personal favorite!
12/05/2012 10:33:38 PM CST
Brittanie F says ...
Satsuma! Because it is fun to say and they always have a cute little leaf so they make me smile!
12/05/2012 10:51:37 PM CST
Mary Frances Graef says ...
I love Clementines, but have never tried Satsumas. From your description of Satsumas, I am going to have to look for them so I can get some to try - sounds as if they are absolutely delicious! ...or maybe I will be the winner of a case of them?
12/05/2012 11:03:17 PM CST
Angela Salvador says ...
I grew up on a small homestead in the Central Valley of California where my father religiously cared for our two prized Satsuma trees every fall and winter, sometimes out in the middle of the night caring for them like baby chicks in the cold when a frost would threaten the prized crop. My first lasting memory of those beloved tangerines as a child was watching and waiting religiously for the puffy green fruits to turn color, sometimes for weeks. Every day I would wake up and ask my father if they were ready to eat yet, and every year my father would tell me that the temperature has to be just right and the moisture just perfect before the sun-kissed green little globes would turn their vibrant orange. Like a kid on Christmas morning, when the fruits would finally reach picking quality, I would stand under a tree and eat to my heart's content. It didn't matter that year after year I would eat myself sick and get cankers in my mouth from overdosing on sugary tartness after two or 3 days of this ritual – I was a happy kid! The best part was taking my daily Satsuma share to school and the envious look of the other kids admiring my family's garden fresh desserts. I'm a born-and-bred Satsuma lover all the way!
12/05/2012 11:03:23 PM CST
Terrie Hahn says ...
Clementines!!! I can't keep enough in the house-my son gobbles them down so fast, we hardly get any!
12/05/2012 11:34:53 PM CST
Takako Shimoda says ...
I love satsuma way better!
12/05/2012 11:39:56 PM CST
Miranda says ...
Just discovered Satsumas and they are my favorite!
12/05/2012 11:41:14 PM CST
Margie Morris says ...
I love Satsumas! They have a stronger citrus scent which lingers in the air around the fruit basket, making my kitchen smell so fresh! I also love their juicy and zesty flavor added to a steamy hot cup of tea to start the day off. Most of all, I enjoy eating the fruit right from the skin... yummy!
12/05/2012 11:53:38 PM CST
Renu Miles says ...
SATsumas SATisfy!! Whenever the kids or I feel a little pang of hunger and it's not quite time for a meal, we peel a satsuma or two and get pure SATISFACTION!
12/05/2012 11:54:53 PM CST
kate says ...
Clementines--I love the scent and the flavor--my favorite Christmastime soup is carrot clementine bisque.
12/06/2012 12:00:01 AM CST
Deb says ...
I vote for clementines! The kids love them. I have been thinking of making candied orange peel (using organic oranges - I have not figured out which type to use for that though) to top a lightly frosted Gingerbread cake.
12/06/2012 12:24:33 AM CST

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