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Celebration Lentil Loaf

By Kate Rowe, December 8, 2012  |  Meet the Blogger  |  More Posts by Kate Rowe

Celebration Lentil Loaf

Looking for ideas for a tasty and crowd-pleasing vegetarian or vegan main course for holiday entertaining? Consider making our Celebration Lentil Loaf. This nourishing plant-based loaf features lentils and bulgur for texture and heartiness. Mushrooms and onions make a flavorful base and apple cider gives a subtle boost of tangy sweetness. Bell pepper and parsley contribute color and fresh flavor.

All that wholesome goodness in a single loaf and it’s easy to make, too! You’ll need a food processor for chopping the cooked veggies and a loaf pan for baking the loaf. This recipe has three basic steps:

  1. Cook the lentils and bulgur. Bulgur cooksHSH much more quickly than lentils, so these are cooked separately to control the cooking of both.
  2. Cook mushrooms and onions with seasoning, then transfer this mixture to a food processor to finely chop it (or chop by hand if you don’t have a food processor).
  3. Combine the chopped cooked vegetables with cooked lentils and bulgur, oats, bell pepper and fresh parsley. Pack the mixture into a loaf pan and bake until the edges start to brown. Serve with Vegan Mushroom Gravy—you can make your own or use a prepared option— if you like.

You’ll find the complete recipe, including specific measurements, on the Celebration Lentil Loaf recipe page. Got leftover lentil loaf? Lucky you! Try leftovers in a sandwich or a wrap, or crumble a slice over wilted greens or a salad.

What are some of your favorite vegan and vegetarian main dishes for entertaining?

 

5 Comments

Comments

cheryl says ...
Tried the lentil loaf and it was bland and not exciting. I won't make it again.
12/08/2010 1:08:23 PM CST
Joe @ Eden Kitchen says ...
This Vegetarian Chili Soul Bowl is my favorite meal to cook for the holidays: http://edenkitchen.com/vegetarian-chili-for-the-soul/ It's full of grains and pulses such as pearled barley, bulgar wheat, kidney beans, and french green lentils.
12/08/2010 12:35:24 PM CST
Michelle says ...
Sounds delish! I'll defintely try this out. Lovin the vegan options...keep 'em coming!!
12/08/2010 10:34:31 AM CST
Jane says ...
I was wondering if you sold premade Lentil loafs? I see your recipe on your website but was interested in one that was already made
11/26/2012 9:46:46 AM CST
Nikki - Community Moderator says ...
@JANE - Our products are going to vary between store locations. It's possible that some locations will offer a vegetarian loaf of some sort in the Prepared Foods department. I would suggest that you call your local store to see what they have in stock! You can find a list of our locations at http://www.wholefoodsmarket.com/stores/list.
11/26/2012 10:44:21 AM CST