Whole Story

The Official Whole Foods Market® Blog

 

500 Comments

Comments

Richard Bollinger says ...
As a professional cook, I am impressed by Henry's philosophy and am eager to try his soups.
10/13/2011 3:49:12 AM CDT
Jill Connolly says ...
Powerful punch of veggies—sounds flavorful and healthy. Maybe there's even a fig in the soup from time to time?
10/13/2011 4:14:10 AM CDT
RobinM says ...
Conscious eating requires conscious preparation.
10/13/2011 4:51:01 AM CDT
Bonnie Doherty says ...
We were given samples of Fig Soup when we took the tour of our Whole Foods in Marietta, Georgia before it opened. I have to say the Wheatberry Soup is excellent. I am a big fan and purchase it everytime I go to Whole Foods. If you haven't tried it, you should.
10/13/2011 5:02:01 AM CDT
Kristine says ...
Yes, I do consider all of the thought that goes into the soup I am eating. That is why I make raw organic vegan soup!
10/13/2011 5:06:28 AM CDT
Wendy says ...
I haven't tried these soups yet but now I will!
10/13/2011 5:32:32 AM CDT
Elizabeth says ...
I am very picky about canned soup and they tend to be expensive. In my experience, the best ones are packed with salt. This sounds like a healthy--albeit expensive--alternative. I would give the company a shot with my giftcard, for sure!
10/13/2011 5:36:24 AM CDT
Becky Miller says ...
I wish all companies would give such thought to their product and packaging!
10/13/2011 5:39:29 AM CDT
gregg says ...
The overall thought put into this business is great.
10/13/2011 5:39:32 AM CDT
Debbie says ...
Amazing looking soup. I make many soups from scratch and welcome an easy, fresh and healthy alternative to have on hand in our pantry for instant use. We will give your soups a try.
10/13/2011 5:59:00 AM CDT
Patty Clark says ...
I have been searching for low salt soups with great taste. When I was shopping yesterday I scanned the soup aisle and compared the low salt soups. Our favorite autumn soup is tomato. I bought yours! It is DELICIOUS! The taste reminds me of my grandmother's homemade tomato soup! Yahoo for FIG soups! Keep inspiring other food producers with your great philosophy!
10/13/2011 6:03:50 AM CDT
Katherine says ...
<3 ! is all i can say
10/13/2011 6:22:24 AM CDT
JW says ...
I think it's a decent one
10/13/2011 6:39:55 AM CDT
Christine says ...
It's refreshing to hear someone talk about their food so passionately.. It's nice to know that packaged food can sometimes have the same thought process as myself in terms of feeding my family.
10/13/2011 6:40:24 AM CDT
Jenna Coker says ...
I've never heard of this soup but it sounds like a great product with lots of passion and concern for healty, fresh eating. I'll have to try some!
10/13/2011 6:44:15 AM CDT
J. B. Van Wely says ...
This is the first I've heard of Fig Food, but it hits all the buttons. I haven't yet finished my first cup of coffee for the day and my mouth is watering for Soup!
10/13/2011 6:47:45 AM CDT
jessie Bhutani says ...
I love fig soups. What a great idea to name a soup so wonderful. And its nice to find a company that makes soups with less sodium. This is great especially with lots of package food that contain tons of sodium so less is even better and a healthy choice. Kudos for Fig soups.
10/13/2011 7:01:43 AM CDT
Amy says ...
I had never head about this company until today. Am looking forward to trying some of their soup!
10/13/2011 7:02:32 AM CDT
Aerin says ...
I love the philosophy of Fig Food soups and they taste great! If you can make your own soup then this is the next best thing.
10/13/2011 7:12:28 AM CDT
Carol R. says ...
Working with people and always asking yourself, "what's the best choice?" Words and foods to live by. And when it comes to soup ... low sodium is key. So many soups claim to be healthy but are way too salty. Thank you, Fig Foods!
10/13/2011 7:13:03 AM CDT
karen says ...
I can't wait to try 'Fig Food', we're always looking for healthier versions of foods that are tasty.
10/13/2011 7:22:53 AM CDT
Beth M. says ...
I havent tried these soups but I will definitely be looking for them this weekend! I admire Henry's soup philosophy. It's companies like Fig Food that I have so much respect for because they're goal not on making money but on providing food that is healthy, organic and better for the environment. When you see a company like this put so much effort and thought into their product, you want to support them.
10/13/2011 7:33:58 AM CDT
Carissa says ...
I appreciate that he thinks all the way back to the source when choosing his ingredients. I always think soups I make taste better when the ingredients come from my garden.
10/13/2011 7:39:57 AM CDT
Jodi Castallo says ...
It is really the only way to live sustainably and healthy. When I buy something I do consider all of the thought tha goes into a product rather then just being massed produced for profit.
10/13/2011 7:42:33 AM CDT
Aimee says ...
What a wonderful philosophy! I love soup, and am always looking for healthier options. I loved what he said about the use of salt.
10/13/2011 7:44:11 AM CDT

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