Whole Story

The Official Whole Foods Market® Blog

 

712 Comments

Comments

Karen Boehnke says ...
Homemade spicy beef chili, sharp cheddar cheese, and onions.
05/13/2010 3:01:29 PM CDT
Carolyn Long says ...
I love mustard, ketchup, relish, chopped tomatoes, chopped cucumber and chopped onion.
05/13/2010 3:06:36 PM CDT
Andy Schmidt says ...
It all starts with the meat! 50/50 beef and pork is my favorite, with natural hog casings. Huge dog (at least 5/1 I prefer 4/1) It needs to be cooked on a hickory wood chip grill so that the outside skin is golden brown. Then you butterfly the dog and grill it again so all four sides get crispy. This also provides more space for the toppings!! Now I can talk about the toppings. I make a fantastic purple cabbage slaw that goes on first. Then I add grated aged Swiss cheese with freshly chopped purple onions over the cheese. I then dribble Guldens spicy mustard over top, not too much because it takes away the taste of the slaw. Almost forgot the roll. It has to be a J.J. pretzel dog roll that this mouth watering dog fits into.
05/13/2010 3:12:24 PM CDT
Helen M says ...
Sauerkraut and grainy mustard!
05/13/2010 3:27:08 PM CDT
CKirk says ...
I will only eat mention Applegate Farms Chicken dogs. I love them grilled over a fire, with a whole wheat bun, and ketchup, grilled onions and peppers.....yum....... I want one now!
05/13/2010 3:36:25 PM CDT
Omar says ...
My favorite toppings(all organic)would be: A tbs of ketchup, tbs of mustard, tbs of relish, and half a cup of sliced onions.(I love onions) :D
05/13/2010 4:18:20 PM CDT
Veronica Kave says ...
My favorite way: Just like you said! Ketchup, mustard, relish!
05/13/2010 4:33:16 PM CDT
Jaime says ...
I have spent many northern summers eating nothing but hotdogs on a grill or roasted on a stick over a campfire. Sometimes all you have is mustard, which is great by itself, but I prefer Ketchup, Mustard, Relish, and Onion.
05/13/2010 4:38:39 PM CDT
Amanda says ...
You forgot buffalo hot dogs. They are fantastic!!!
05/13/2010 4:45:04 PM CDT
Thomas says ...
Homemade ketchup, diced onions and a dash of Tabasco, yum.
05/13/2010 4:56:51 PM CDT
Amy says ...
I love my hot dogs sweet! I do carmelized onions that I slowly sautee with some whiskey, butter and a sprinkle of brown sugar, add in some thin slices of apples to the pan at the last minute for them to soak op the flavor but keep the crunch. Then quickly whip up a roasted bell pepper aioli (jarred roasted red bell peppers, minced garlic, mayonnaise & a dash of smoked paprika all mixed together in my mini food processor) and spread a generous layer on the slightly toasted bun. Heaven!
05/13/2010 5:13:12 PM CDT
Veronica Kave says ...
My favorite non-traditional way: covered with Sweet Spirit, a hot-sweet barbeque sauce made by a local company, kinda like Tiger sauce but thicker. Then add sauteed onions and a long thick slice of cheddar cheese, all on a whole wheat bun. Maximum yum!
05/13/2010 5:26:26 PM CDT
Patricia Lodato says ...
I like to split open my hot dog and then on top put organic minced red onion, organic whole mustard, organic ketchup, and organic relish.
05/13/2010 5:33:26 PM CDT
Dakota says ...
I love them topped with chili, cheese, and a little ketchup. Sometimes I'll add cooked onions. I just had my first grilled hotdog of the season last weekend - it was absolutely delicious!
05/13/2010 5:43:47 PM CDT
Patrick says ...
I like my dog with onions, mustard, ketchup, and a pickle.
05/13/2010 5:44:16 PM CDT
Linda Hopkins says ...
I like All-Beef HotDogs and I usually top them with Raw Vidalia onions cut up into small cubes, with Yellow Mustard and Catsup. Also a Nice Tall Glass of Cola. Maybe some Kettle Potato Chips on the side!
05/13/2010 5:51:07 PM CDT
jeff says ...
i top with love
05/13/2010 5:54:36 PM CDT
Lauren says ...
All beef frank, no bun, topped with only ketchup! And I might even cut it up into small bites so I can feel like a kid again! :)
05/13/2010 5:55:57 PM CDT
PINKIE BONITA ECTOR says ...
I top my hot dog with a "relish" of diced avocado and diced tomatoes sprinkled with celery salt and cayene pepper, with capers and extra virgin olive oil!
05/13/2010 5:59:40 PM CDT
Beth says ...
I top my tofu pup with lots of pickle relish, dijon mustard, sourkraut. Sometimes I add veggie bacon too. yum!
05/13/2010 5:59:56 PM CDT
renata says ...
i roll it in bacon and grill it. then i roll it up in a flour tortilla with a slice of decent cheddar and grill it again. yum
05/13/2010 6:10:12 PM CDT
Alli says ...
butterflied with grilled onions, peppers, mushrooms and just a touch of yellow mustard and ketchup oh, and it has to be a Great Organic Hot Dog (in Applegate's blue pack)
05/13/2010 6:46:55 PM CDT
Deniese Cuda says ...
I love to top my dog with cheese, onions, mustard, no salt ketchup.
05/13/2010 6:51:16 PM CDT
Cat says ...
Spicy mustard, raw onions, and relish! (Never ketchup.)
05/13/2010 6:57:16 PM CDT
Xochitl Scott says ...
OK, this may sound like a lot of work but it is the best way to eat a hot dog. You wrap it in partially cooked bacon before it is grilled. Then you top it with pico de gallo, mustard, ketchup and cheese! If you want to go all the way you top all that with chili. Mmm, talk about hot dog heaven!! All on a wheat bun of course!
05/13/2010 7:37:36 PM CDT

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