Whole Story

The Official Whole Foods Market® Blog

Welcome Spring

By Elizabeth Smith, March 30, 2012  |  Meet the Blogger  |  More Posts by Elizabeth Smith

It’s officially spring, and with it comes warmer weather, lighter jackets and garden-fresh dishes. Asparagus, artichokes, berries and avocados finally return to the limelight – all delicious enough to make you forgive nature for making you wait to enjoy them once again.

Here are ten of our favorite seasonal recipes to help you welcome spring’s bounty.

Looking for more fresh ways to celebrate spring at your table? Search by ingredient here.

What are you looking forward to cooking with (and eating) this spring?

Category: Food & Recipes
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4 Comments

Comments

Jerri says ...
Just learned how to roast asparagus, so that's high on my list. But I also look forward to making my own pesto from fresh basil - http://www.cooking4carnivores.com/2009/06/basil-pesto.html?m=0
04/03/2012 2:19:53 PM CDT
kay says ...
Random comment. Will there be a store to open near the Macon, Warner Robins Georgia are. I hope so. I am moving from Texas and I am going to miss shopping at Whole foods! So please open a store near that area. :-)
04/05/2012 1:21:37 PM CDT
Megan says ...
@Kay We have a page where you can <a href="http://www.wholefoodsmarket.com/company/service.php?subject=12#viaemail" rel="nofollow">request a store location</a>. Be sure to fill it out so we know there is a desire for Whole Foods Market in Macon!
04/05/2012 1:55:47 PM CDT
jean says ...
was pleasantly surprised to see recipe for pineapple gazpacho. i remeber purchasing this a few years back and then never could find it again it is GREAT!!
04/05/2012 2:28:48 PM CDT