Whole Story

The Official Whole Foods Market® Blog

 

4,345 Comments

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Michelle says ...
My very first desert I ever made for a big family dinner (thanksgiving) I was a teenager, I made cherries flambe cake I am sure I spelled something wrong please forgive me I worked late tonight. Lots of fun that cake was when I tried to light it.
06/27/2011 11:44:53 PM CDT
Michelle W. says ...
I naturally love cherries naturally. All alone. Fresh and fantastic!
06/27/2011 6:54:02 PM CDT
Dawn Grantham says ...
Craving Cherries like a mad woman!! The best part of being pregnant in the summer is the abundance of fresh fruit but my biggest craving is Cherries.. ALL varieties ;) fresh & ice cold, jellied, sliced and on top of a simple warm pound cake, in a pie, cooked in a wine sauce topping a piece of grilled chicken! Can you tell I'm pregnant?!? ;) Life is Awesome!
06/27/2011 6:55:09 PM CDT
Dawn Grantham says ...
Craving Cherries like a mad woman!! The best part of being pregnant in the summer is the abundance of fresh fruit but my biggest craving is Cherries.. ALL varieties ;) fresh & ice cold, jellied, sliced and on top of a simple warm pound cake, in a pie, cooked in a wine sauce topping a piece of grilled chicken! Can you tell I'm pregnant?!? ;) Life is Awesome!
06/27/2011 6:55:09 PM CDT
Erin says ...
Homemade cherry pie!
06/26/2011 6:48:33 PM CDT
Tracy H says ...
I love eating cherries just plain and also making a cherry pie.
06/26/2011 6:47:55 PM CDT
Kristin says ...
My favorite is homemade cherry pie! I also love the cookies my Mom used to make with cut up pieces of cherries, coconut and almond flavoring. Delicious!
06/26/2011 6:47:59 PM CDT
Kristin O says ...
Cherry jubilee! Mmmm!
06/26/2011 8:31:47 PM CDT
Lyndi says ...
I adore cherries au naturel or dipped in dark chocolate. Yummy!!!
06/27/2011 1:22:06 AM CDT
Diane says ...
Raw - spit the pit
07/12/2011 1:58:19 AM CDT
Angela Watts says ...
I usually just eat them fresh. I'd love to attempt making something this year though! Thank you!
06/27/2011 9:30:41 AM CDT
Marchele T says ...
I have a recipe for cherry cheesecake bars that is delicious! Otherwise I really just like eating them straight from the bowl.
06/27/2011 9:16:33 AM CDT
David says ...
Cherry cheesecake
06/27/2011 9:40:47 AM CDT
Brittany says ...
I am all about homemade cherry ice cream. And just eating fresh cherries right out of fridge!
06/27/2011 9:57:19 AM CDT
Donna says ...
I still remember the White House Cherry ice cream from our local ice cream parlor and recreate my own version with vanilla ice cream, fresh cut cherries and chunks of dark chocolate. If I find some fresh cherries that did not quite ripen or are too ripe to eat fresh, then they are perfect to cook into a fruit sauce with water and sugar and other fruit (peaches and blackberries work great with cherries) and make a simple fruit crumble topped with a mixture of oats, brown sugar and butter.
06/27/2011 10:10:11 AM CDT
Ashley says ...
Honestly, my favorite way to eat them is straight from the fridge. And I also like them in pie.
07/12/2011 10:36:44 AM CDT
Renee C says ...
I love eating cherries by themselves!
07/12/2011 5:04:06 PM CDT
Michelle n AZ says ...
My favorite recipe is chocolate cherry pound cake. To die for with vanilla bean ice cream or real whipped cream!
06/27/2011 5:03:56 PM CDT
Dilma Rinaldo says ...
I love Whole Foods! I love fresh cherries!
06/27/2011 5:06:41 PM CDT
Meg Thomas says ...
Love those cherries in the summer! Covered in dark chocolate, or made into a zippy hot sauce for meats!
06/27/2011 12:46:40 PM CDT
Cora Hardin says ...
Mmhh, cherries! Would love to win this :).
06/27/2011 12:46:41 PM CDT
Denise says ...
I'm 6 months pregnant and I just can't get enough fresh cherries, so good!!!!!!
06/27/2011 12:46:54 PM CDT
Spin casey says ...
I love cherries fresh, right off the tree, dried in salad, trail mix or on pizza, baked into pies, in ice cream, any way you can think of!!!
06/27/2011 12:46:57 PM CDT
Genevieve Groesbeck says ...
In our family, we make yummy delicious cherry pie with a special 100 yr old crust recipe my husbands Mother gave me when we were first married. It is so flaky and light that it just melts in your mouth. We pit the cherries one by one, then add the sauce mix and gently lay in the pie plate with cherries on it. Got to have supplies that go together so when you get to the bottom of the pie plate, you can see what you just ate isn't really all gone at all. Only thing, you can't eat the picture. Then you plop it in the oven, let it bake, spreading the lovely smell all over your kitchen and out the door. When the crust is a beautiful golden brown, we take it out of the oven and let it cool for just a bit, because we can't stand to wait any longer. We gently lift out a generous slice of pie onto our plate, then add some Breyers homemake vanilla ice cream, or some of our own homemade, go out on the deck and sit in our rocker and enjoy the bestest dessert in town!!!
06/27/2011 12:47:09 PM CDT
Jessica says ...
My favorite way to use cherries is to make this AMAZING Cherry Crisp recipe I coveted from my local Whole Foods Market! It's dairy-free, flourless, with a low glycemic level- even my most healthy adverse family members LOVE it! Thank you Whole Foods Market :)
06/27/2011 1:21:27 PM CDT

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