Whole Story

The Official Whole Foods Market® Blog

Why You Should Be Cooking With Air-Chilled Chicken

By Whole Story Editors, June 27, 2017  |  More Posts by Whole Story Editors

Coconut Milk Grilled Chicken

Coconut Milk Grilled Chicken

Discover the secret behind flavorful juicy chicken: The air-chilled process.

Air-Chilled Process, Explained

As part of processing chicken, the birds have to be cooled to a certain temperature to ensure food safety. This can be done in one of two ways — immersion in cold water or air chilling. The most popular method in the U.S. has been to water chill birds. However, a handful of chicken processors have embraced the air-chilled method, which has been used in Europe for more than 40 years.

During air

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Upgrade Your S’mores Game With Love & Lemons

By Whole Story Editors, June 26, 2017  |  More Posts by Whole Story Editors

Husband and wife duo Jeanine and Jack are the creators of the two-time Saveur Award winning blog, Love & Lemons. Cheerful, bright, and full of zest, Jeanine takes an elevated but accessible and fun approach to her recipes. Think tart cherry and mint sorbet and carrot quinoa oatmeal breakfast cookies. Their best-selling book, "The Love & Lemons

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Fourth of July Favorites

By Megan Myers, June 21, 2017  |  More Posts by Megan Myers

Updated June 21, 2017

Get the recipe: Grilled Strawberry Cobbler with Fresh Thyme

When everything is decked out in red, white and blue and the kids are begging for sparklers, you know it’s just about time for the Fourth of July. Plan your patriotic menu in advance to keep the day-of prep to a minimum. Here are some of our favorite dishes to help inspire your summer celebration. (Click through to get all the details on every delicious recipe!)

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Love & Lemons' Game-Changing Veggie Burger

By Whole Story Editors, June 19, 2017  |  More Posts by Whole Story Editors

 Walnut-Mushroom Veggie Burgers

Husband and wife duo Jeanine and Jack are the creators of the two-time Saveur Award winning blog, Love & Lemons. Cheerful, bright, and full of zest, Jeanine takes an elevated but accessible and fun approach to her recipes. Think tart cherry and mint sorbet and carrot quinoa oatmeal breakfast cookies. Their best-

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Our Best Beach Blanket Wine and 16 Other Summer Selections from Our Master Sommelier

By Devon Broglie, June 15, 2017  |  More Posts by Devon Broglie

Updated June 15, 2017

Devon Broglie HeadshotDevon Broglie is a Master Sommelier (he knows a thing or two about wine), and the Global Beverage Buyer at Whole Foods Market. Along with co-conspirator Doug Bell, Devon is part of the

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