Whole Story

The Official Whole Foods Market® Blog

Well-Known Names, Well-Crafted Songs, Well-Suited for April

By Allison Burch, April 13, 2014  |  Meet the Blogger  |  More Posts by Allison Burch

You’ll recognize most of the names in this month’s group of featured artists. One is paid tribute to, one is on his way to super-stardom, and three are at the top of their game. Bring some new music into your April — look for these picks and more at many of our stores!

Read on to find out how to win a copy of the Jackson Browne Tribute CD.

Jackson Browne Tribute

Looking Into You

Jackson Browne stands out as one of music’s most iconic singer-songwriters, and in this 2-disc set you can hear the respect and admiration of over 23 artists as they pay musical homage. Even though each song has a...

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What to Make This Week

By Megan Myers, April 13, 2014  |  Meet the Blogger  |  More Posts by Megan Myers

Cooking a good meal at home doesn’t have to be difficult, especially when we’ve taken all the guesswork out of meal planning for you. Make these recipes for dinner this week!

Roasted Bell Peppers Stuffed with Quinoa
Roasted Bell Peppers Stuffed with Quinoa


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The Cultured Garden

By Cecilia Nasti, April 12, 2014  |  Meet the Blogger  |  More Posts by Cecilia Nasti

Pretty Flowers for Attracting BugsCecilia Nasti is an organic food gardener and enthusiastic home cook. She produces and hosts the weekly radio feature Field & Feast broadcast on public radio in Austin, Texas. A nature lover, she also produces and hosts Passport to Texas, a daily statewide radio series about the outdoors for Texas Parks and Wildlife.

This might be true for you as it is for me: As family, school, work and social schedules expand, time spent planning and managing otherwise simple maintenance tasks in the...

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8 Pretty, Tasty Cakes for Spring

By Allison Burch, April 11, 2014  |  Meet the Blogger  |  More Posts by Allison Burch

Colorful spring tables call for pretty cakes. Whether you’re enjoying a sweet ending to a weeknight meal or you’re making a centerpiece dessert for a special spring celebration, these scrumptious treats will bring a smile to the faces of everyone at the table.

We’re smitten with these lovely cake recipes:

Grape Harvest Cake
Grape Harvest Cake


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How to Choose the Perfect Blush

By Paige Schilt, April 10, 2014  |  Meet the Blogger  |  More Posts by Paige Schilt

Spring has sprung! It’s time for sunnier days, budding leaves and rosy cheeks.

If you’re feeling a bit blah from the dark days of winter, a good blush can refresh your look and highlight your natural features. Here are a few tips for choosing a product that’s right for you:

Step 1: Consider your skin type and makeup routine.

Powder Blush

  • Absorbs excess oil for normal to oily skin
  • Works well over concealer or on top of face powder

Recommendation: Mineral Fusion Blush is a luxuriously silky mineral powder formulated without talc, parabens or artificial colors.

Cream Blush

  • Provides added...
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