Whole Story

The Official Whole Foods Market® Blog

The Anytime Snack Pack for Everyone

By Whole Story Editors, September 9, 2017  |  More Posts by Whole Story Editors

Originally published on mindbodygreen.

Consider this anytime snack pack your new favorite portable snack. You don’t need a lot of any one thing — a small amount of each of your favorite elements will add up to a satisfying snack with a mix of textures. You’ll feel like you’re treating yourself on a regular weekday afternoon.

Plant-Based Version:

 
 
Read Full Story

How Greyston Bakery Breaks Employment Barriers Through Sweet Treats

By Lindsay Robison, September 7, 2017  |  More Posts by Lindsay Robison

In our new Supplier Stories series, we’re featuring our wonderful suppliers! So many of them have special stories, from women entrepreneurs to family farms to mission-driven folks who want to make a difference. Some are local — only available in a couple of stores — while others are growing along with us. Follow along as we share their tales.

Greyston Bakery: Breaking Employment Barriers

When you take your first (or thousandth) bite of a Greyston Bakery brownie, it’s hard to imagine that for founder Bernie Glassman — a Zen Buddhist monk — the bakery’s initial purpose wasn’t just to make tasty brownies.

Sure, delicious baked goods mattered, but one mission mattered more:

Read Full Story

Meal-Prep These Deskside Tacos Tonight for an Easy Lunch Tomorrow

By Whole Story Editors, September 6, 2017  |  More Posts by Whole Story Editors

Originally published on mindbodygreen.

Who says you can’t pack tacos for lunch? The key to taking this not-so-travel-friendly meal to work is packing each element separately and assembling them right before you’re ready to eat. Bonus points if you warm your tortillas in the office kitchen (you can even do this in a toaster!).

*Makes: 5 lunches*

Ingredients

For black beans:

  • 2 (15-ounce) cans 365 Everyday Value® Organic Black Beans, drained and rinsed
  • 1 tablespoon 365 Everyday Value® Double Concentrated Tomato Paste
  • ½ cup water
  • 1 teaspoon smoked paprika
Read Full Story

The Genius Equation That Makes Packing a Kids' Lunch Super Simple

By Whole Story Editors, September 4, 2017  |  More Posts by Whole Story Editors

Originally published on mindbodygreen.

We all want to make sure our kids are well fed during the school day. This means packing a lunch box that’s on the healthier side—balanced with the nutrients growing kids need and enough flavor to ensure that they, you know, actually eat it.

To crack the kids’ lunch code, we reached out to Kayleen St. John, a Registered Dietitian in New York City, to help us develop a simple equation for tasty, fun school lunches that sneak in wholesome options. Here’s the magic formula:

1 palm-sized portion protein + 1 handful of whole grains + 1 tablespoon of fat + 1 handful veggies = 1 complete lunch

Read Full Story

What’s New: Butter Coffee, Greek Non-Dairy Yogurt and More

By Whole Story Editors, August 31, 2017  |  More Posts by Whole Story Editors

Picnik Butter Coffee

We asked our buyers to share a few of the latest and greatest products arriving in our stores in September, and they happily provided a hefty list of favorites. One reason to love these picks: They all meet our Quality Standards. For starters, this means no hydrogenated fats, high fructose corn syrup and artificial colors, flavors, preservatives or sweeteners in the food we sell. Interested in body care products? There are more than 100 ingredients that we don’t allow for those products as
Read Full Story

Pages