Whole Story

The Official Whole Foods Market® Blog

Cooking with Jam

By Alana Sugar, August 11, 2014  |  Meet the Blogger  |  More Posts by Alana Sugar

Quick Sweet Heat Tomato Jam
Quick Sweet Heat Tomato Jam

Jam is an all-time favorite comfort food! My grandmother used to call her homemade jam “spreadable love” as she would slather it all over warm scones, muffins and biscuits. Of course, jam is a must for a hearty peanut butter (or any nut butter) sandwich or a crunchy piece of buttered toast, but have you thought about actually cooking with it? It’s so versatile. You can serve it in unique ways for breakfast or dessert, like these baked ...

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The Top 12 Most Popular Supplements + 25% Off

By Allison Burch, August 10, 2014  |  Meet the Blogger  |  More Posts by Allison Burch

What are Supplements?

Supplements are just that — supplements, not replacements. They cannot replace a healthy diet, but can help keep the body strong and well by focusing on prevention and support. They can also help to address specific health needs such as joints, heart, brain, etc. Research-based benefits of particular nutrients can often be hard to obtain from diet alone, thus… supplements!

Supplements One Day Sale Friday, August 15, 2014

Supplements on Sale – One Day Only!

This Friday only, August 15th, all supplements in the Whole Body department will be 25% off in our US and...

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What to Make This Week

By Megan Myers, August 10, 2014  |  Meet the Blogger  |  More Posts by Megan Myers

Cooking a good meal at home doesn’t have to be difficult, especially when we’ve taken all the guesswork out of meal planning for you. Make these recipes for the entrée or to round out your main dishes this week!

Heirloom Tomato BLTs
Heirloom Tomato BLTs


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Cures for Midsummer Boredom

By Carly Price, August 9, 2014  |  Meet the Blogger  |  More Posts by Carly Price

Midsummer days seem to linger even longer when the kids are bored. Keep them occupied with Whole Kids Foundation® activities packed with fun projects and healthy messages.

Read Your Way through Lazy Days

Rah, Rah, Radishes!  BookcoverGive kids a reason to say “hooray!” for all the bountiful, beautiful summer veggies celebrated in our book club selection: Rah, Rah, Radishes! by April Pulley Sayre. Kids love the rhythmic vegetable chant, and the sounds and images...

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Preserving Summer's Journeys

By McKinzey Crossland, August 8, 2014  |  Meet the Blogger  |  More Posts by McKinzey Crossland

There are a lot of things about summer that we love to savor — the sunshine, lazy days and pool time to name a few. But most of all, we wish we could bottle up those special vacations and the fresh flavors you discover along the way. So we asked some of our favorite food bloggers to do just that!

Each blogger created a canning recipe inspired by ingredients native to one of our Whole Journeys destinations. Whole Journeys is Whole Foods Market’s new travel company where travelers can experience the culture and traditions of food in places like Tuscany, Peru, Provence and Sardinia. The vibrant spices, vinegars and other flavors really shine when combined with fresh summer produce. 

While some of the bloggers are experienced canners, others are just beginning, so we loved seeing the range of ideas. As you follow along with these recipes, feel free to skip the whole canning process and just store...

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